Dora Cake Without egg

Name: Dora Cake Without egg
Yield: 10 pieces
Cuisine: American
Ingredients: 2 tbsp butter (soft); 1/4 cup cream; 1/4 cup condensed milk; 1/2 cup castor sugar; 1 tsp baking powder; 1 cup maida; 80 ml+ 2 tbsp water; 100 gm nutella or chocolate spread

Mother's Delight @Mothersdelight30

New Delhi

#goldenapron #post17

Mother's Delight @Mothersdelight30

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Ingredients

10 pieces

2 tbspbutter (soft)
1/4 cupcream
1/4 cupcondensed milk
1/2 cupcastor sugar
1 tspbaking powder
1 cupmaida
80 ml+ 2 tbsp water
100 gmnutella or chocolate spread

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Steps

1

In a bowl add butter, cream, condensed milk, castor sugar mix well for 2 minutes.
2

Add water, baking powder mix well.
3

Add maida mix well, add little water if required to get thick but flowing consistency.
4

Heat pan, pour the batter on pan with the help of spoon, cover the pan and cook for 1 minute, on low flame
5

After 1 minute there are lot of bubbles & dora cake is cooked from bottom, perfect time to flip the cake
6

Again cover the pan, cook for 30 seconds, cook on low flame
7

Take them out, similarly make remaining dora cake
8

Make pairs of it, apply chocolate spread on one dora cake, spread evenly, cover with another dora cake.
9

Dora cakes are ready, Indian style,Dora cake are looking absolutely delicious.