Khichadi Lolipops

Sharuna Nanwani
Sharuna Nanwani @S0241064

#jhatpat

#Moong_Masoor_Dal_Khichdi is a one pot healthy and comforting meal made with rice and lentils. It's lightly seasoned and good for you!
Here i have made khichadi lolipops from the leftvover khichadi..

Khichadi Lolipops

#jhatpat

#Moong_Masoor_Dal_Khichdi is a one pot healthy and comforting meal made with rice and lentils. It's lightly seasoned and good for you!
Here i have made khichadi lolipops from the leftvover khichadi..

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Ingredients

35 mins
4 people
  1. 1 cupleft over khichadi
  2. 1onion finely chopped
  3. 1capsicum finely chopped
  4. 3 tbspbesan
  5. 1/2 cupbread crumbs
  6. 2 tbspcoriander leaves
  7. 2 tspred chilli powder
  8. 2 tspamchur powder
  9. 2 tspchat masala
  10. 2 tspsalt
  11. 10-12icecream sticks
  12. 2 cupsoil for frying

Cooking Instructions

35 mins
  1. 1

    Heat a kadhai and add khichdi and onion capsicum and saute it nicely till you get a dry mixture.

  2. 2

    Now add gram flour and all the dry spices stir it well.

  3. 3

    Finally add the bread crumps and coriander and mix it well till it starts leaving sides and your micture is in a dough form.

  4. 4

    Off the flame a the let it cool.

  5. 5

    Now grease your palm and make small balls from the mixture.

  6. 6

    Take a icecream stick and take 1 mixture balls.

  7. 7

    Insert the stick in a ball and flaten it with ur palm to give a shape of lollipop.

  8. 8

    In this way make all the pops and keep them in fridge for 1/2 hour.

  9. 9

    Now heat oil in a kadhai and deep fry on medium flame.

  10. 10

    After fryng cover the remaining part ot the stick with foil paper for a better presentation.

  11. 11

    Serve hot with sauce or chutney

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Sharuna Nanwani
Sharuna Nanwani @S0241064
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