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Moongdal Laddu
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A picture of Moongdal Laddu.

Moongdal Laddu

Monika gupta
Monika gupta @cook_17360217
Up

#colouryellow
#ilovecooking
We made moongdal Laddu for bhog of Laddu Gopal

#colouryellow
#ilovecooking
We made moongdal Laddu for bhog of Laddu Gopal

Read more

Moongdal Laddu

Monika gupta
Monika gupta @cook_17360217
Up

#colouryellow
#ilovecooking
We made moongdal Laddu for bhog of Laddu Gopal

#colouryellow
#ilovecooking
We made moongdal Laddu for bhog of Laddu Gopal

Read more
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Ingredients

4to 6 servings
  • 1 cupMoongdal
  • 1 cupSugar powder or bura
  • 1 cupDesee ghee
  • 1/cupDry fruit chopped
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Steps

  1. 1

    In a grinder make powder of moongdal and strain for no lumps

  2. 2

    In a kadai take ghee add dal powder and stir continuously until smells and colour change some brown

  3. 3

    Add dry fruits put off heat

    A picture of step 3 of Moongdal Laddu.
    A picture of step 3 of Moongdal Laddu.
    A picture of step 3 of Moongdal Laddu.
  4. 4

    Let it cool add raisins after some times then add sugar powder or bura

  5. 5

    Make a shape of Laddu with both hands

    A picture of step 5 of Moongdal Laddu.
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Copied!

Monika gupta
Monika gupta @cook_17360217
on July 11, 2019 10:36
Up
passionate about cookingwant to learn more and more new idea
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