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Vegan steamed Bun
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A picture of Vegan steamed Bun.

Vegan steamed Bun

Lilly
Lilly @cook_17401757
Munich, Germany

Vegan steamed Bun

Lilly
Lilly @cook_17401757
Munich, Germany
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Ingredients

90 minutes
  • 1 kgFlour
  • 1 packyeast (for bread making)
  • 10 teaspoonssugar
  • 100 mlmilk
  • Water, oil
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Steps

90 minutes
  1. 1

    Make the dough: Mix flour, milk, sugar, water, yeast in a bowl and let the dough for 1 hour until it becomes 2 times bigger

  2. 2

    Pull the dough long like noodle in 15 minutes. Then separate it to 10 parts

  3. 3

    Shape all parts like the picture & steam them in 15 minutes. Cover the steamer with a little bit oil and let all parts have a small space while steaming. Open the steamer cover gradually and enjoy the steam buns

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Lilly
Lilly @cook_17401757
on July 26, 2019 10:00
Munich, Germany
Cooking is my passion. I cooked the first dish when I was 6 years old. I’m still & forever learn the new & traditional food from all cuisines that I have chance to experience. I follow the balance among all ingredients, nutrition. Healthy & Yummy food. Hope you enjoy my recipes 😊
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