Cabbage sauce

Name: Cabbage sauce
Cuisine: Nigerian
Ingredients: Cabbage; Onoins; Ginger and garlic(optional); Scotch bonnet (attarugu); Oil; Spices and seasonings of ur choice; Bell peppers

Aysher's Cuisines @cook_13892987

#kadunacookout

Aysher's Cuisines @cook_13892987

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Ingredients

Cabbage
Onoins
Ginger and garlic(optional)
Scotch bonnet (attarugu)
Oil
Spices and seasonings of ur choice
Bell peppers

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Steps

1

In a pan add ur oil nd allow to heat up den add ur onions and stir untill it's translucent
2

Add ur ginger,garlic and stir
3

Add d greated scotch bonnet,grated bell peppers, seasonings of ur choice and stir
4

Cover and allow to cook but stirring occasionally to avoid burning
5

Add ur finely shredded cabbage,mix nd allow to cook for few minutes
6

Enjoy!!!
7

C

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Cooksnaps

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Aysher's Cuisines @cook_13892987

on July 22, 2019 18:59

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