Summer Time Caprese

Name: Summer Time Caprese
Total time: 1200 s
Yield: 4-6 servings
Cuisine: American
Ingredients: 1/2 watermelon; 1 cucumber, peeled and sliced; 3/4 cup mint leaves; 1 cup crumbled feta; 1 cup balsamic vinaigrette

Chef Weird Beard @ChefWeirdBeard

San Antonio, Texas

This VERY non traditional take on a Caprese salad is the perfectly refreshing snack to go with Saturday lunch or a little day drinking ;)

Chef Weird Beard @ChefWeirdBeard

San Antonio, Texas

This VERY non traditional take on a Caprese salad is the perfectly refreshing snack to go with Saturday lunch or a little day drinking ;)

Saved

Ingredients

20 mins

4-6 servings

1/2watermelon
1cucumber, peeled and sliced
3/4 cupmint leaves
1 cupcrumbled feta
1 cupbalsamic vinaigrette

Saved

Steps

20 mins

1

Heat balsamic vinaigrette in small sauce pan until simmering, reduce by 1/2 or 2/3 depending on how thick you like your reduction. Photo is a 1/2 reduction.
2

Slice watermelon into 1/2 inch thick pieces, roughly the diameter of your cucumber. You may round them out for presentation if desired.
3

Layer 1 slice watermelon, 1 cucumber, and 1 mint leaf 🍃 repeatedly in a spiral until out of cucumber.
4

Sprinkle feta crumble on top, the. Drizzle balsamic reduction to taste.
5

That’s All Folks! Share your colorful, refreshing dish with loved ones (or even frenemies) and watch their jaws drop!