Lentil dumpling

Zucchini grated with skin • Handva flour kanki korma flour (it is a flour made by grinding rice and lentils together in proportions) • oil • turmeric haldi • asafoetida /hing • dry ginger powder or 1 tsp ginger paste • red chilli powder • sugar I have used raw sugar • yoghurt curd/dahi (1/2 tbsp more if needed. I have used homemade curd /yogurt) • salt • oil for greasing the plate and to sprinkle over the muthia log while cooking • For tempering •

pui shak • Brinjal • bodi(dried lentils dumplings) • For paste: • onion • cloves garlic • tomato • each coriander and cumin powder • salt • red chillli powder • haldi powder • For garnishing coriander leaves •

gyoza chicken dumplings • gram lentils (channa dal) • onion chopped • tomatoes chopped • green chillies finely chopped (can use 1/2 tsp chilli powder) • garlic cloves chopped • dried mint leaves • turmeric • Salt • oil, (whatever you fancy) • water • Yogurt

white lentil (Mash ki daal) • plain cups • Roasted cumin seeds powder • salt • ginger,garlic paste • baking soda • oil for deep frying • chaat masala • water

lentils , you can use white or dark lentils , clean , wash and soaked overnight • fresh cracked black pepper • lot of oil for deepfrying, • semolina • plain yoghurt • inch piece of,fresh ginger finely grated • green chilli seeded and chopped • chopped coriander stems and leaves • ,roasted and crushed cumin seeds. • each sweet paprika and chilli • salt • sized potatoes peeled and cut into very fine sticks •

Moong Dal (Yellow Lentils) • rice flour • semolina • all-purpose flour • ghee (clarified butter) • freshly grated coconut • powder milk or khowa • date palm jaggery (khejur gur) • sugar • salt • fennel seed powder • cardamom powder •

flat beans • lentil dumpling (mangodi) • red chilli powder • turmeric • coriander powder • amchur powder • oil • water

Moong Badi/Lentil Dumplings • finely chopped Onions • finely chopped Tomatoes • cubed Potatoes • Oil • Ginger Garlic Green Chilli paste • Asafoetida or Hing • Red Chilli powder • Turmeric powder • Salt or to taste • chopped Coriander Leaves

foxtail Millet / Kangni • moong dal • oil • mustard seeds • cumin seeds • dry red chilies, broken into small pieces • whole pepper corns • urad dal (split black gram lentil) • asafoetida • curry leaves • green chilies, chopped • ginger, chopped •

Grated turnip • turnip leaves Leaves, finely chopped • Coriander leaves, finely chopped • besan flour • Rice flour • Baking soda • Chili powder • Spice powder (coriander, carum, Cumin roasted and powdered • Crushed ginger and garlic • Salt as required • sesame seed oil • Mustard seeds •

drumstick leaves • lentil dumplings (badi) • each mustard seeds and split black lentil • oil • small tomato • onion • garlic • red chilli • Salt

bamboo shoots • lentil dumplings • panch phoron • mustard oil • red chilli • spring curry leaves • sat • turmeric powder • mustard seeds • cumin seeds • garlic cloves • tomato

drumsticks • blank lentil dumplings (badi) • boiled potato • tomato • onion • garlic • spring curry leaves • asafoetida (hing) • panchporan (mix of 5 spices) • coriander powder • cumin powder • salt •

brinjal, small pieces leanthwise • potato, small pieces leanthwise • lentil dry dumplings • mustard oil • cumin seeds • ginger paste • turmeric powder • kashmiri mirch powder • coriander powder • cumin powder • Salt • tomato paste •

fresh bottle gourd (cut it in very small pieces) • Cumin powder • turmeric powder • green chillies (slitted) • Oil • Salt • Sugar • whole cumin seeds • Dried lentil dumplings (urad dal bori) • chopped coriander leaves

medium white radish cubed • potatoes cubed • masoor dal soaked • ginger paste • Turmeric powder • red chilli powder • coriander powder • cumin powder • garam masala • tomato puree • cumin seeds • salt and sugar •

red lentils • big size onion chopped • asafetida • red chilli powder • turmeric powder • green chilli chopped • Oil for fry • Salt

wheat flour • salt • oil • wheat flour for rolling • potato boiled and mashed • Red chilli powder • Garam masala • chopped coriander leaves • sugar(optional) • lemon juice • toovar dal (split pigeon peas) boiled and grind • turmeric powder •

rice flour • all purpose flour • Salt • Warm water for making dough • lentils stuffing: • green moong • green chillies chopped • medium sized chopped onion • onion leaves • medium sized tomato chopped • garam masala powder • hing •

medium sized brinjal cut into cubes • dried lentil dumplings (bodi,badi,mongode) • For onion paste: • big sized onion • cumin seeds • peppercorns • garlic • salt • red chillli powder • turmeric powder • coriander powder • As required oil •

red lentil paste • salt and red chilli Powder • oil

brinjal sliced • florets of cauliflower • lentil dumplings • oil • salt and sugar • turmeric powder

boiled lentil • chopped onion • garlic chopped • salt and sugar • oil

gourd sliced • lentil dumplings • nigella seeds • green chilli paste • turmeric powder • coriander leaves chopped • salt and sugar • oil

chopped jute leaves • pumpkin cubed • potato cubed • sun dried lentil dumplings • panchforon • dry chilli • turmeric powder • slit green chilli • ginger paste • Salt as required • Sugar • Mustard oil as required

lentil dumplings • potato cut into cubes • mustard seeds • spoon poppy seeds • green chillies • turmeric powder • salt and sugar • oil • warm water

Potatoes sliced • raw papaya chopped • lentil dumplings • cumin powder • coriander powder • ginger paste • desiccated coconut • green chilli paste • cumin seed • bay leaf • salt and sugar • oil and ghee

pumpkin cut into cubes • Potatoes cut into cubes • lentil dumplings • onion garlic ginger and tomato paste • red chilli Powder • turmeric powder • cumin seed • bay leaf • slitted green chilli • salt and sugar • oil