Porkbelly

pork belly, skin on • McCormick brand brown sugar bourbon seasoning • apple juice • olive oil • maple syrup • bourbon • honey • yellow mustard • dark brown sugar • cider vinegar • smoked paprika • garlic powder •

Asparagus • Thinly Sliced Pork Belly • Salt • Pepper

lbs. Fresh Pork Belly, cubed • Fresh Spring Onions or Green Onions, chopped • Tbsps. Sesame Oil • Asian Stir Fry Sauce • Salt • Black Pepper

pork belly • coarse salt • vinegar • salt • five spice powder • sugar • white pepper • shaoxing wine

belly pork Skin on • any Rub you like or some dried herbs - Thyme works well • White Vinegar • Kosar Salt

Belly Pork (Skin on - Center Cut if possible more meat) • salt • white pepper • five spice powder • sugar • Shaoxing wine • White wine Vinigar • Salt • Spray oil - I used Canola

pork belly • dark soy sauce • oyster sauce • fermented black bean paste • salt • eggs • white sugar • galangal • garlic (peeled) • Water (enough to semi-submerge pork during braising) • –6 cardamom seeds (小豆蔻) • ligusticum striatum root (川芎) •

thick pork belly or pork shoulder, cut into 1” cubes • garlic, minced • shallots, minced • chicken bouillon • fish sauce • dark soy sauce • honey • salt • black pepper • Caramel sauce: 2 tbsp brown sugar, 1/2 tbsp coconut oil, 1/4 tsp salt • coconut water • water •

pork belly (skin on optional) • Sot Sieu Cay Chu Hai • Sugar • oyster sauce • Fish Sauce • soy sauce • Chicken bouillon • ground black pepper • water (optional)(to keep meat moist) • Neutral cooking oil

pork belly • cooked quail eggs • fresh pickled brined bamboo shoots (sliced) • sugar • fish sauce (adjust to taste) • chicken bouillon granulate • ground black pepper • nước màu dừa (color from coconut sugar) OR dark soy sauce • large shallot (minced) • scallion heads (minced) • coco Rico • Neutral oil

pork belly, 3-4cm thick • cold water • garlic cloves peel and crushed • Light soy sauce • table salt • bay Leaves (Optional) • five spice powder • granulated sugar • white ground pepper • shaoxing wine (optional) • For Pork Belly Skin: • fine Table salt •

pork belly • sea salt • brown sugar • ground black pepper • ⁄2 teaspoon smoked paprika • extra virgin olive oil • ⁄2 cup mayonnaise • garlic, minced • lemon, juiced and zested • to taste, salt and ground black pepper • large green tomatoes, sliced • extra virgin olive oil •

pork belly • small Head-On shrimp (small shrimps are better for this dish. (51-60)) • large shallot (minced) • black pepper corn • sugar • fish sauce • chicken bouillon • msg • ground black pepper • paprika • Neutral Cooking oil

green beans, trimmed • pork belly or thick-cut bacon, cut into bite-sized pieces • brown sugar optional • gold potatoes, cut into large chunks • water (for cooking the pork) • garlic cloves, minced • scallions, chopped • light soy sauce • dark soy sauce • homemade stock • water • salt •

very large mustard green leaves • pork baby back ribs or pork belly • salt, pepper, ground mustard, garlic powder, and smoked paprika • Sake rice wine • small rice noodles • each; rice vinegar, coconut aminos, fish sauce, • sesame oil • fire oil or chile oil • garlic chile sauce, Sambal Oelek • creamy peanut butter • each; onion powder, garlic powder, ground mustard, ground ginger • Brad's sesame pickled carrots •

porkbelly (without skin) • brown sugar • rice vinegar • oil • honey • dark soy sauce • soy sauce • hoisin sauce • oyster sauce • minced garlic • grated ginger

pork belly • head on shrimp • shallots minced • agave or sugar • fish sauce • black pepper • gochugaru • neutral oil

pork belly • sugar • oil • shallot (minced) • garlic (minced) • black pepper • fish sauce • coconut soda • water • light soy sauce (optional for more umami) • quail eggs • lettuce •

pork belly (small dice) • shrimp (small dice) • shallot minced • garlic minced • fish sauce • salt • sugar • paprika • small sized or regular rice paper • scallions (green) • neutral oil • pork rinds •

Catfish steaks (cleaned white by the supermarket) • Gia Vị Thịt & Cá kho Tộ • scallion heads minced • shallot minced • sugar • fish sauce • chicken bouillon • MSG (optional) • ground black pepper • neutral oil • skin on pork belly (chopped to 1/4 in cube size) • water •

slab Pork belly • chicharon crushed • medium white onion chiopped • calamansi juiced • birds eye chili or chili flakes • Soy Sauce • liquid seasoning • cooking oil • Salt to taste • ground black pepper to taste • cooking oil for deep frying • flour •

pork belly, sliced into 1'' cubes • rock sugar (or 1 1/2 tbsp white granulated or brown sugar) • dark soy sauce (or regular soy sauce) NOTE: The color will be significantly lighter) • green onion • ginger • garlic, lightly smashed • water, divided • optional: 1 tbsp sichuan peppercorn, whole

Pork Belly (or any pork you like), cut into bite-sized pieces • Garlic Scapes, cut into 1-inch pieces • Cooking Oil • Salt • Black Pepper • Soy Sauce • Dark Soy Sauce • Oyster Sauce • . Wash and cut the garlic scapes into 1-inch long pieces. Set aside • Water

nice piece of belly pork • Salt • White rice vinegar or white vinegar is ok • 5 Spice Powder • Ground Black pepper • Ground White pepper • Garlic Salt • Bean Sauce • Sugar

Salt • white pepper • black pepper • dried sage • pork shoulder coursely Minced • pork belly Coursely Minced • bread crumbs • Ice cold water

pork belly with skin on • white vinegar • salt • sugar • ginger powder • 5 spice powder • chicken bullion powder • sesame paste (or peanut butter) • sesame oil • Shaoxing wine (or water) • fermented bean paste (optional)

head on white shrimp (trimmed and deveined) • pork belly (sliced) • pork ribs (chopped to chunks) • Gia vị Nấu Mì Quảng • garlic (minced) • shallot (minced) • turmeric powder • sugar • chicken bouillon • sea salt • MSG • Fish sauce •

slab pork belly • egg plant sliced • minced garlic • large red onion finely chopped • tomato paste • large tomatoes chopped • shrimp paste (any kind) • coconut milk (or as needed) • green chillies chopped • red chillies chopped (optional)

pork belly, diced • onion, finely chopped • garlic, minced • chili peppers (such as jalapeños or Thai bird's eye chilies), finely chopped • calamansi juice (or lime juice) • soy sauce • mayonnaise • Salt and pepper to taste • Tortillas or taco shells • Toppings: chopped green onions, chopped cilantro, sliced radishes, diced tomatoes, shredded lettuce, and extra calamansi or lime wedges