Stir-Fried Garlic Scapes with Pork Belly

Stir-Fried Garlic Scapes with Pork Belly is quick, flavorful, and easy to make. The pork belly gets crispy, and the garlic scapes add a fresh taste. With simple seasonings like soy sauce and oyster sauce, it’s a perfect dish to serve with rice. Enjoy!
Stir-Fried Garlic Scapes with Pork Belly
Stir-Fried Garlic Scapes with Pork Belly is quick, flavorful, and easy to make. The pork belly gets crispy, and the garlic scapes add a fresh taste. With simple seasonings like soy sauce and oyster sauce, it’s a perfect dish to serve with rice. Enjoy!
Steps
- 1
Wash and cut the garlic scapes into 1-inch long pieces. Set aside.
- 2
Heat the cooking oil in a pan over medium heat. Cook the pork belly slices until they turn golden brown.
- 3
Season with salt, black pepper, soy sauce, and dark soy sauce. Cook for 1-2 minutes.
- 4
Add the garlic scapes and a drizzle of water. Cook for another 2-3 minutes, stirring occasionally.
- 5
Add the oyster sauce and cook for 30 seconds, ensuring everything is well coated.
- 6
Serve hot. This dish pairs wonderfully with rice. Enjoy!
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