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kv
@vk14
Sydney
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Recipes (10)
Cooksnaps (0)
kv
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Dal Tadka
Red Lentils or Mysore Dal
•
water
•
Chilli Powder
•
Turmeric
•
Salt to Taste
•
large onion diced
•
garlic cloves diced
•
cumin seeds
•
mustard seeds
•
coriander seeds
•
fenugreek seeds
•
Fresh curry leaves
•
30-45mins
4 People
kv
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Restaurant Style Paneer Butter Masala
Paneer
•
medium size ripened Tomatoes (Sweetish)
•
medium size Red Onion
•
Garlic Pods
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dry Chilies (medium heat)
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Raw Cashews
•
Cardamom pods
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Cloves
•
Small cinnamon stick
•
cumin seeds
•
sunflower Oil
•
Water
•
1.5 hours
4 servings
kv
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Italian Bruschettas
cherry tomatoes cut in to halfs or quarters
•
basil leaves
•
fresh garlic Pods finely diced
•
olive oil
•
balmasic vinegar or apple cider vinegar
•
Salt to Taste
•
sugar (Optional)
•
bocconcini cheese cherries (Optional)
•
fresh Pana Di Casa bread from your local bakery or super market
30 mins
4 people
kv
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Roti Canai or Parotta
Plain All Purpose Flour
•
Luke warm water
•
Milk
•
melted Butter
•
oil
•
Sugar
•
Salt
•
egg (Optional)
•
Oil or Ghee
Half day :)
4 - 6 People
kv
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Lamb Kafta
mince lamb
•
finely diced onion
•
finely minced garlic pods
•
finely chopped parsley bunch
•
paprika or chilli flakes
•
cumin powder
•
sumac
•
Salt to taste
•
long green chillies ()
•
Oil
4 people
kv
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Sri Lankan Yellow Rice (Kaha Bath)
Long Grain Basmati Rice
•
or 1 Can Coconut Milk or 250 ml
•
water
•
Bay leaves
•
Cloves
•
Cinnamon sticks
•
Cardamom Pods
•
Pandan leaf
•
Turmeric
•
Garlic and Ginger Paste
•
Salt to Taste
•
Pure Ghee
•
20 mins
4-6 People
kv
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Air Fryer Tandoori Chicken 🍗
Chicken Marylands - Skin off and Fat removed
•
Vinegar
•
Garlic & Ginger
•
Lemon - Juiced
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Chili Powder
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Paprika Powder
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Turmeric
•
Cumin Powder
•
Coriander Powder
•
Orange or Red Food Coloring
•
Salt to Taste
•
Spanish Onion Sliced
•
40 mins
3 - 4 people
kv
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Pepper Prawns 🍤🍤🍤
fresh King Prawns, deveined and tails removed
•
big onions finely diced
•
Freshly crushed or sliced Garlic
•
Cumin Seeds
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Mustard Seeds
•
birds eye chillies diced
•
Crushed Pepper corns
•
white pepper powder
•
Turmeric
•
Fresh Coriander to Garnish
25 mins
6 Servings
kv
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Spiced Honey Soy Chilli Lamb Cutlets
Frenched Lamb Cutlets
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Soy Sauce
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Honey
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Chilli Powder
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Coriander Powder
•
Cumin Powder
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Freshly crushed Garlic
•
freshly squeezed lemon
•
Fresh mint Paste or fresh rosemary
•
Add taste to Salt
25mins
4 Servings
kv
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Chicken Curry
Whole medium size Chicken cut into medium sized pieces
•
big onion diced finely
•
fresh Tomatoes made into a purée (optional)
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fresh Garlic and Ginger Paste
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small branch of Mint Leaves
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small branch of Coriander Leaves
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Fresh lemon juice from 1 Lemon
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vegetable oil
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ghee
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cloves
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Star Anise
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Cardamom pods
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