✨ LASAGNA VEGETARIANA con le mitiche Rivotiche abruzzesi! ✨
all-purpose flour (100 g) • As needed, warm water • mix (onion, pumpkin, fennel, artichokes, broccoli) (400 g) • extra virgin olive oil • turmeric • Salt and pepper, to taste • clarified butter • all-purpose flour (30 g) • milk (180 ml) • Pepper and nutmeg, to taste