Marianne Nayle Jaurigue

Pork Baby Back Ribs (sliced) • Potato Marbles (you may use a regular potato) • Cabbage (sliced) • Pechay • Ground Black Pepper • Fish Sauce • Water (as needed)

water • pork belly • long green chili • fish sauce • okra • labanos - white radish • kangkong • calamansi (juice)

Sesame Oil • Beef (I used beef samgyupsal) • Soy Sauce • Brown Sugar • Eggs (beaten)

cream dory fish fillet • calamansi juice • fish sauce • Ground pepper (as needed) • unsalted butter • tsps canola oil (or any oil you’d like to use)

package dried kelp • tsps sesame oil • beef (i used beef samgyupsal) • soy sauce • salt • water

chicken (preferably thighs) • salt • fish sauce • calamansi • ground pepper • Canola oil (for frying)

tbsps. Soy Sauce • Salt • Ground Pepper • Laurel leaves • Pork Pigue • medium sized Carrot • large Potato • Tomato Sauce • Sugar • Water