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Parul Jain
@cook_8959202
IN
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Recipes (9)
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Milk And Coconut Laddoo
Milk
•
Coconut Powder
•
Milk maid
•
Malai
•
Pista for Garnish
5 min.
10 servings
Rajma Chawal kebabs
Boiled rajma -
•
Boiled rice -
•
Arraroot -
•
Bread crumbs -1 cup
•
Chopped onion -
•
Chopped capsicum -
•
Chopped Tomato -
•
Chopped green chillies -
•
Red chilli powder -
•
Pizza seasoning -
•
Salt according
•
Maida paste - 1 bowl
•
10 min.
For 8 person
Bread Rabdi
Bread slices -
•
Malai -
•
Chopped dry fruits
•
Milk -
•
Rose syrup -
•
Rose essence - few
•
Sugar if needed
•
Chopped pista and silver varak for Garnish
About 20 min.
For 8 persons
Sandesh
tight Mango
•
Chena (homemade paneer) -
•
Sugar Powder - according
•
Milk powder -
•
Rose water -
•
Chopped pista, rose petals and mint leaves for garnish
Nonfire recpie
For 4 persons
1
Ready in 5 min. And taste just a Bangali rasgulla. Try it and make your guest happy
Bread slice
•
Fresh malai
•
Chashni - (2 tsp sugar + 1/4 katori paani cook and make thin syrup)
•
Coconut Powder
•
Chopped pista for Garnish
Nonfire
For 4 rasgullas
Bread Ghevar
Bread slices
•
Dasi ghee
•
Milkmaid
•
Chopped dry fruits and silver varak for Garnish
2 min.
For 2 persons
1
Rase Dessert
Milk - 1 lt
•
Lemon juice -
•
Sugar -
•
Fresh malai -
•
Rose essence - Few
•
Rose syrup
30 min.
For 4 persons
Moong Daal Rasgulla
Moong Daal
•
Dasi ghee for Frying
•
Chashni
•
sugar
•
water (mix sugar and boil it till it gets melted)
•
Saffron strings
10 min.
For 10 persons
Strawberry cream
Fresh strawberries -
•
Hung curd -
•
Sweet Whipped cream -
•
Sugar Powder -
•
Vanilla essence - Few
•
Sprinkles for Garnish