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Usha Sehgal

Usha Sehgal

@cook_9804997
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  • Recipes (21)
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  • Khoya ki meethi Gujiya

    maida, • khoya, • pisee cheeni, • kaju,badam, kishmish (kaju, badam ko tukdo me Kat lijiye • nariyal ka burada, • tbps pisi ilayachi, • Talne ke liye tail, • Chashni(4cup cheeni, 4cup Pani) 2 tar ki chashni bana lijiye
    • 1
  • Dahi bada

    dhuli udadh ki Dal, • kaju tukade kare huye, • kishmish, • Namak swadanusar, • jeera(jeere ko bhun ke pees lijiye), • garam masala, • Lal mirch, • cheeni(cheeni ko pees lijiye), • dahi me 2tbsp cheeni, namk Dal ke ache se fent lijiye, • tbps Chat masala • Talne ke liye oil
    • 1
  • Khoya Mattar recipe

    matar, Shilke wale ho to 1/2 kg Matar, 250 gm khoya, • medium size Tamater, 2 Hari mirch, Adhrak ka tukda, • kaliya Lahsun, Namak swadanusar, 1/2 tspn Lal mirch, • tspn dhaniya powder, 1/4 tspn haldi, 1 tspn garam masala, • tspn jeera, Jayfal Aur javitri Sajane ke liye hara dhaniya • aur thode se kaju optional. 1karchi desi ghee
    • Soya Chaap Vegetable

      Soya Chap • medium size Pyaj, • Kali Lahsun • medium size tamater, • Hari mirch, • Adharak ka chota tukda • Namak • Lal mirch, • daniya, • garam masala • bhuna Aur peesa hua jeera • kasoori methi, •
      • Chocolate Wine

        Zinfandel wine • whole milk • - ounce quality milk chocolate finely chopped • Cocoa powder to garnish
        • Chocolate milk cake

          sugar • egg • orenge • margarine • dark chocolate • all-purpose flour • tbps baking powder • milk
          • Veg Spring Roll

            (for Vegetable Spring Rolls Wrappers) • maida • (Vegetable Spring Rolls Stuffings) • patta gobhi • Paneer • hari mirch • adrak ka tukda • Kali mirch • Lal mirch • namak • soya sauce • ajinomoto •
            • Gajar ka Gajrela

              carrots grated • milk • green cardamom • condensed milk/khoya • Cinnamon • ghee • Cream • cashew nuts • sugar • Almonds
              • 50min.
            • Vegetable Cutlets

              medium potatoes • chopped mixed vegetables • chopped cilantro • finely chopped green chilies • 1 teaspoon salt • chopped ginger • maida, • breacrumbs • oil to fry • mango powder
              • Chandrkala Gujiya

                Mawa(dried milk) (1cup) • Powdered sugar/Bhura - • (cut 1 nut into 6-7 pieces)Raisins - 50 to 60 (remove • stems)Elaichi(cardamom) - 6 to 7 (peel and grind to make fine • powder)Dry Coconut - 50 grams (1/4 cup,grated) • To prepare dough for Chandrakala • Flour(maida) (2 1/2 cup) • Ghee - to fry Gujhiya • Sugar for chashni • Ghee • Suji • Cashew nuts •
                • Mixed Dal Chilla-

                  INGREDIENTSSplit moong dal (without skin): 1 cupChana dal: ½ c • cupWhole moong dal: ½ cupFinely chopped green chilli: • : 1Finely chopped coriander leaves: 1 tablespoonOlive oil: • tablespoonsFor ToppingSliced mushrooms: 100 gramsOil: • teaspoonPaneer: 100 gramsSalt and pepper to taste, • Tomato Ketchup:
                  • Malai Kofta with Spinach Gravy

                    Paneer (cheese) - • Mawa - • Potatoes -(boiled) • Cashew nuts • Ginger long piece(grated) • Raisins • Oil -to fry Koftas • For Spinach Gravy: • Palak(spinach) • Sugar • Tomatoes - (medium sized) • Green chilli •
                    • 50 min
                    • 5 servings
                  • Methi Palak Chawli Dhokla

                    black-eyed beans (chawli) • chopped spinach (palak) • chopped fenugreek (methi) leaves • asafoetida (hing) • ginger-green chilli paste • salt • fruit salt • oil • For Serving green chutney
                    • A delicious Pasta and bolognaise souce

                      Ingredientsspaghetti400 gr spaghetti1 tbsp olive oil0.5 tbsp
                      • 2persen
                    • Spicy Crisp Aloo Tikki

                      Allu uble huye, • matar uble huye, • Hara dhaniya kata hua, • Hari mirch katti huyi, • spoon chawal ka atta, • bread crumbs, • Namak swadanusar, • Garam masala 1 tbs spoon, • Amchur chutki bhar, • spoon Lal mirch, • Jeera, hing
                      • Majun

                        ग्राम उडद दाल, 1किलो खोया, 100ग्राम बादाम,100ग्राम पिस्ता, • ग्राम खसखस, 100ग्राम काजू, 100ग्राम खजूर, • इलायची पीसी हुई, 1किलो चीनी. 1/2किलो देसी घी
                        • Fried pickles

                          oil for frying • thick cut dill pickle chips1-1/2 • all-purpose flour, • yellow cornmeal1/2 • baking powder1/4 • kosher salt1/4 • black pepper1/8 • cayenne pepper1 c. beer1/2 c. fine bread crumbsBeer1/2 c • Fine bread crumbs
                          • Rocky road brownies

                            All-purpose flour - • Unsweetened cocoa powder • Baking powder • Salt • Butter -Cut into cubes • Sugar • Eggs -At room temperature • Vanilla extract • Walnuts • chopped Mini marshmallows - • Mini chocolate chips - • Almonds - roughly chopped
                            • 30 min.
                          • Atta ladoo recipe | whole wheat ladoo recipe

                            whole wheat flour (atta) or 120 grams whole wheat flour • sugar or organic unrefined cane sugar (60 grams) powderd • tablespoons powdered sugar, • grams⅓ cup ghee at room temperature or 65 grams ghee, • raisins (kishmish) - optional
                            • Chaman Methi

                              Fresh fenugreek leaves / methi chopped finely, • Paneer cubes • Onions chopped finely • Cashews whole • Ginger grated • Garlic • Green chilli • Milk • tsbp Oil • Red chilli powder • Cinnamon • Cloves •
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