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Ingredients

  1. (for Vegetable Spring Rolls Wrappers)
  2. 100 gmaida
  3. (Vegetable Spring Rolls Stuffings)
  4. 200 gpatta gobhi
  5. 100 gPaneer
  6. 1hari mirch
  7. 1/2 inchadrak ka tukda
  8. 1/4 tbspKali mirch
  9. 1/4 tbspLal mirch
  10. 1/4 tbspnamak
  11. 1 tbspsoya sauce
  12. 1/4 tbspajinomoto
  13. Talne ke liye oil

Cooking Instructions

  1. 1

    Maide ko chan kar patla ghol banaye(1cup maide me one and half cup pani dalta he) is gol ko 1hrs dak kar rakh dijiye taki maida ache se ful Jaye.

  2. 2

    Ab spring roll me bharne ke liye pithi taiyar karte he.

  3. 3

    Kadai me 1tbsp oil Dal kar garam kijiye isme katti hui pattagobhi, paneer, katti Hari mirch, adrak dal ke bhune fir isme namak, Kali mirch, Lal mirch, soya sous,ajino moto Dale Aur achi tarah mila lijiye, pithi taiyar he.

  4. 4

    Spring roll ke liye repar banaiye_ non stick tave ko garam karein fir isme 1tbsp oil Dale oil ko pure tave par faila de fir isme maide ka gol Dale isko patla chila ki tarah tave par felaiye dhimi anch par sekiye jab cheela kinare chodne lage to oil lagi hui plate par utar dijiye.

  5. 5

    Plate me rakhe repar par 2tbsp pithi daliye Aur repar modte huye role taiyar kijiye. 1cup maide se 8 roll ban jate he. Ab apka Spring Roll taiyar he ab apni manpasand chatny ke sath veg Spring Roll garma garam parosiye Aur khaiye

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Usha Sehgal
Usha Sehgal @cook_9804997
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