Khoya Modak stuffed with Dates&Nuts

#festive#post2#ganeshchaturthi special

#GCS #Stuffed #Mawa #Modak #KhoyaModak #thechefstory #sweetrecipe #ATW2 #week2

#deepawali21Mawa modaks with dry fruits filling are perfect to offer for Prasad and share with friends and family.

#ga24#US#Post_2

#ganesha🌺🙏Happy Vinayakar Chaturthi 🙏🌺To all my Cookpad Family MembersGanesh Chaturthi Celebration cannot be complete without plate full of 'Lord Vinayakars' favourite Modaks. According to the ancient stories it is believed that Ganeshji loved modaks and ladoos the most and could eat stomach full of these sweets. So to make him happy we offer him with his favourite desserts during puja and arti.There are many ways of making these modaks with variety of fillings. I am sharing an easy and tasty method here. I have prepared a mawa and dry fruit filling and made a fried one.Do try this easy recipe🙏

#GCF#modak#cookpadindia#cookpadenglish#simplecooking

#GA4

#modak

#GSC..This time tried something new again with natural ingredients and no colors or ghee added. Addition of Lauki makes this modak less heavy compared to other Modak. Instead of processed sugar I have added Kalpi / Khaadi Shakkar (Rock sugar) which was powder

#ganesh chaturthi special.This is a mava and milk made and some nuts used instant modak for ganesh ji's bhog .ganeshji's very very famous bhog are modak so I made some different type of making mava modak ..It's very very yummy and divine bhog for ganeshji..Let's see ingredients and method of mava modak.

#coco#post2Paan Modak a different flavour of modak mixed with gulkand coconut and raisins tutti fruit.. Just to give immense flavour... Modaks are almost tasty and favourite food of Lord ganesh.. Just tried by adding mawa/khoya

#GCS#Ganeshchaturthispecial#chocolatemawamodakYummy 😋 tasty chocolate Mawa modak Ganesh chaturthi special (Bappa Bhog Prasad 🙏🌹)

Great energy ball recipe, with different nuts, dates, cocoa and banana

#GCS#cookpadModak is loving bhog parshad of lord Ganesha here presented a easy and quick recipe of Modak

The perfect healthy treat!Satisfy that sweet tooth and you can feel good about it.

This recipe is adapted from a recipe in Jessica Sepel's first book, The Healthy Life. It's quick and easy and best of all so good for you! This recipe can also be found on my blog "Off Beet Blog" *all photos are my own*

#ganesha21Modaks and ladoos are favorite sweets of lord ganesha. Ganesha festival is celebrated with a lot of pomp & grandeur in India. One gets to see the joyous spirit and energy of people celebrating ganesha festival.

#ganpati bappa morya ganesh chaturthi special , bappa ko modak bhut pasand hai toh ye jhatpat bnne wale modak ka bhog bappa ko lagaye

My mom use to make a very tasty and rich fruit cake but it required a lot of preparation and long baking time. The preparation includes cutting and covering the baking tin with multiple layers of paper and then four hours of careful baking to avoid overbaking and burning. Doing some research on the internet I found fruit cake receipes that were prepared with less effort and cooked using a pressure cooker. Although the cake still pressure cooks for one and a half hours, preparation is much less effort. You only require to grease the pan and the pressure cooker ensures a moist cake that’s unlikely to overcook or burn. I used a Instant Pot in this receipe but any standard pressure cooker will also work.

A childhood favorite of mine. This dessert is best served with banana or canned guava pieces. But any dense fruit will work Also goes great with strawberries.

Tasty delight, perfect to satisfy a sweet craving.

This is just a regular plain salad with a slight twist ... Sesame dates .I don't really like onions in this particular salad as I feel it tends to defeat the taste of the dates , buts it's optional.I never had Fetta cheese so I used what I had which was Gouda but it turned out to be a great and tasty substitute 👌

This is another version of my previous cheesecake bars, and these ones are best eaten right outside the oven. Healthy, delicious, with an ice cream taste, but vegan and gluten free 😃

This is ideal for a breakfast on-the-go or for snack time.

These are essentially a sweet Yorkshire pudding, I love the puffy edges and the endless dollops of ice cream I could scoop into this Dutch baby pancake but I kept it simple with fresh berries and a white chocolate drizzle and a sprinkle of icing sugar. These make the perfect #breakfastformom

Enjoy this salad at room temperature with crusty bread, cheese and a glass of white wine. Close your eyes and imagine you're having lunch in Sicily... #microwavechallenge

I get so bored with the same old green salad, and I live in a hot country for at least 7 months of the year. So cold food is the name of the game for me. I tend to experiment quite a bit and this one turned out really well. Of course you can stretch it to go further by adding more leaves and tomatoes but I'd keep the quantity of the dressing the same.