Spiced Leek, Potato and Parsnip Soup

Tried, Tested & amended by Hajira Farook @hrns_cuisineSoups are a favourite in my home on cold winter evenings.

This is definitely a clean out the fridge type of soup. No more veggies going to waste. This is a very simple and easy recipe. #soupchallenge

Easy (very easy) soup to make for a wintery day - especially if you can roast the vegetables the same time as baking or cooking something else

A simple and quick soup. The small white beans cook quickly and add a lovely texture to this soup. The ever wonderful butternut is a soup favorite!#soupchallenge

Great for those cold winter days.

This is the quickest and easiest recipe. Delicious and great for a cold night. So easy just throw all veggies in the oven and then blend.#rainbowsoup #soup

As Winter slowly creeps in, this hearty soup is sure to be a crowd pleaser in your home. Even my 2year old picky eater gobbles this soup up when I make it.#soupchallenge

This is my current go to recipe for winter. It’s warm and so filling! You can use any store-bought soup you wish and make it your own.

My mother used to love it when I made this soup. And cooking it in the crockpot is great because it doesn't have to be watched.

This is the most delicious Tom Kha Gai soup you will ever have! I usually make it with chicken but this time I made the vegan version and used tofu. It is so easy, has lovely ingredients and is packed with all the veggies. The tofu and chicken versions are absolutely delicious, so use whatever you like ♥️

In cold weather like this, the hot menu must come. In my late 40 years old body needs a lot of fiber, think hard, we don’t like to eat white rice anymore because of a lot of carb, so it is the source of using rolled oats instead. Add some aroma as well, shiitake mushroom soup, chewed with rock sugar “umami” soup.

In cold weather like this, the hot menu must come. In my late 40 years old body needs a lot of fiber, think hard, we don’t like to eat white rice anymore because of a lot of carb, so it is the source of using rolled oats instead. Add some aroma as well, shiitake mushroom soup, chewed with rock sugar “umami” soup.

For the love of bacon.

This soup is made of reused ingredients of a mashed potatoes recipe. Next time, you can be more creative and make another recipe of your first recipe left over instead of putting them down the sink😜

I love this easy healthy soup which is ready in no time (and can also be frozen).Top with feta cheese and serve with a mandatory slice of buttered toast

This dairy free soup is a delicious winter warmer. #nomilkchallange

The weather calls for it. I had my chicken soup with the favourite...quinoa 😍😍😍

This is a tasty soup that is fairly quick and easy to prepare. Well, not as quick as popping open a can of soup, but probably healthier! 😁. You can endlessly customize by using different ground meats for the meatballs, different broths, and even different veggies. But, the classic Italian wedding soup always has meatballs and greens.This recipe was modified from Allrecipes.com

This soup was learned from my mom and today it is inspired in the South African weather to keep my friends warm while enjoying a delicious soup😍😻😋

This is so simple and easy to make, perfect for a cold stormy day by the fire 🔥

I have made this soup for my grandmother. She is diabetic and eating such food it's good for her health. I like it too cause it uses less spices and less oil too.

My family enjoy this soup especial during cold weathers

I know one thing the love of my life will never get sick of and that is udon noodles, particularly udon noodle soup. I have come to enjoy this dish immensely as well. For this reason, we keep a stockpile of udon noodles and all kinds of noodles.I also endeavour to learn and try new recipes, especially since our favourite Korean store Market Kokoro sells pretty much everything we need. Lately, though I have delved into making my own recipes and just having fun with them. I try to focus a little more on what we have on hand without straying far from the basic elements that make up the dish.So, for this round, I went with herbs growing in the garden and very local meat, ostrich.

#winter warmer contest. This is my signature soup my family know that I love the ingredients of this soup, and Croutons my wife help me to make them.

2 of my favourite ingredients... Mushrooms and biltong. Ive used game (kudu) biltong in this recipe.For those who dont know; biltong is a South African spiced and dehydrated aged meat. Closest comparison being jerky though not the same thing.

This is actually a very quick dish, nobody wants to stand in the cold the whole day. Bon Appétit!

Tom Yum is a delicious, fragrant soup with deep complexity of flavour. Tom Kha is the creamy version and my preferred choice.

This Recipe comes from my Aunt may her soul rest in peace. Great cook who used to spoil us with the best daily meals. This recipe really keeps you warm during the cold winter days.