My husband has really gotten into curry dishes so I decided to try them at home. It was a big hit.

simple and delicious! B-)

I am using chicken gizzards, but regular chicken can be used instead. This is not a proper curry (vindaloo in this case), but more a stew. Easy to make using curry paste. It was a little spicy as made (again using vindaloo which is spicy). This could be scaled up easily, and even other types of curry paste could be used. I'm still getting used to the instant pot, and made this as I would in a stove top pressure cooker, so I used too much liquid for the Instant Pot. I adjusted the recipe to account for that, however the pictures show the extra liquid, so take that into consideration.

Traditional fijian chicken curry... Taste of the pacific!

This is a recipe that I found in an old recipe book of my grandmother's. I took it and put my twist on it.

Curry Chicken

My husband requested this dish so I tried it out. I managed to cook this in a short time -- it was surprisingly easy!-Please simmer the chicken until it becomes tender. Please skim off the scum!-I use spicy curry roux for my family. If you are using sweet curry roux, add ketchup to your liking.-I recommend adding heavy cream or coffee creamer to make the taste mild. For 3 servings. Recipe by Tomomaki0313

It would seem that all the soups sold in grocery stores have sugar in it. My favorite is chicken noodle, but my diet doesn't allow any noodles or sugar. So I decided to take my mom's curry chicken recipe & make a soup out of it. I use Indian rice (basmati) instead of noodles & vegetable broth can be used instead of chicken broth.

I was looking to do a meal that was banting/paleo friendly for my girlfriend, and so we came up with this recipe (to make it banting, leave out the noodles)

I had curry chicken salad years ago at a relatives house. I haven't had Curry chicken salad in years and so I decided to make some today,You can eat right away or chill until your ready to eat.

This is a very delicious curry! The potatoes become so creamy, and the chicken is very moist and delicious!

My husband loves curry but it has to be mild, but spicy and this recipe is just to his taste.