Quick fix. Very tired and lazy and am still supposed to cook

Lazy but hungry..no in fact it semilar to fried rice with no oil ,and you dont have to clean your pan hahaha :p

Sautéed mushroom

The green bean, cherry tomato, and egg salad is a hearty mixed salad that you can serve as a side dish or as a main course. It's fresh and tasty, especially in the summer. This nutritious salad is also perfect for a picnic or a quick lunch. The green bean salad is a very versatile recipe that can be prepared with your favorite ingredients, seasonal ones, or simply what you have at home. Adding eggs makes the dish rich and filling. Adding other vegetables gives the dish color, taste, and lightness.

I wanted to try some extremely nutritious quinoa.☆The ratio of water and quinoa is 2:1☆If this is your first time having quinoa, it will probably taste a little weird, so it's a good idea to flavor with some salt, but you don't need to add the olive oil. You don't need to eat it as is, you can add 2 tablespoons to 2 rice cups of rice when cooking white rice to make it more delicious. Recipe by -haruchan-

Pancit canton is a Filipino dish influenced from the Chinese. Mostly cooked for special occasions, the Pancit canton, as a noodle and with its yellow color, is a good luck dish that represent long life and prosperity. Special Pancit Canton recipes have more ingredients in it such as seafoods like prawn and squid aside from the typical chicken and pork.Since we want it to be a quick recipe for a busy mom like myself, this is a more easy-less hassle way to make it. Thus, an option to make the chicken broth instantly is to use chicken broth flavoring cubes. Just omit step 1 of this recipe and directly stir fry your chicken with the other vegetables. When you are starting to make the soup, add your flavoring cubes (knor chicken cubes) into the mix and let it desolve properly.Best about this dish is that my toddler loves it. Enjoy cooking!

Transform leftover onions and spinach from your fridge into a delicious dish.

Today I am 5 months pregnant and I can finally return to the kitchen. Thank God the nausea stage has passed; I thought it would last forever haha. I'm back, even if it's with a simple recipe.

They were very filling and a great way to incorporate veggies into your breakfast !

A classic from my country that's very easy to make.