Chocolate chip cookies

Name: Chocolate chip cookies
Yield: 7-8 সারভিংস
Cuisine: Bangladeshi
Ingredients: 1 cup butter, softened; 1 cup white sugar; 1 cup packed brown sugar; 2 large eggs; 2 teaspoons vanilla extract; 1 teaspoon baking soda; 2 teaspoons hot water; 1/2 teaspoon salt; 3 cups all-purpose flour; 2 cups semisweet chocolate chips; 1 cup chopped walnuts

Sarirah Syed @cook_25961814

Chocolate chip cookies

Sarirah Syed @cook_25961814

উপাদানগুলি

60 minutes

7-8 সারভিংস

1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2large eggs
2 teaspoons vanilla extract
1 teaspoon baking soda
2 teaspoons hot water
1/2 teaspoon salt
3 cups all-purpose flour
2 cups semisweet chocolate chips
1 cup chopped walnuts

সেভ হয়েছে

রান্নার নির্দেশ

60 minutes

1

Preheat oven to 350 degrees F (175 degrees C).
2

Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
3

Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.