Sosis dan kentang panggang keju /Oven roasted sausage and potatoes

Name: Sosis dan kentang panggang keju /Oven roasted sausage and potatoes
Yield: 4 porsi
Cuisine: Indonesia
Ingredients: 1 paket sosis (berhubung saya jarang bgt makan daging merah, jadi saya pakai sosis vegetarian. Boleh dicoba, rasanya enak juga); 1 bh bawang bombay; 5 bh kentang ukuran besar; 50 ml olive oil (bisa diganti pakai minyak sayur); secukupnya Garam, lada hitam; 1 sdt daun thyme kering (bisa diganti dengan daun seledri, diiris halus); 300 gr keju cheddar parut; Ingredients:; 1 package sausage (I use vegetarian sausage made of seitan. It's also tasty); 1 large onion; 5 large potatoes; 50 ml olive oil; to taste Salt, ground black pepper; 1 tsp dried thyme (you can substitute with chopped parsley); 300 gr grated cheddar cheese

septiana widyaningrum @WSeptiana

Belgium

Kalau lagi malas masak, bisa coba resep ini, cuma perlu potong-potong bahan lalu masukkan ke oven.

If you're too lazy to prepare your meal, you can try this one. It's very easy to make.

Kalau lagi malas masak, bisa coba resep ini, cuma perlu potong-potong bahan lalu masukkan ke oven.

If you're too lazy to prepare your meal, you can try this one. It's very easy to make.

Lebih banyak

Sosis dan kentang panggang keju /Oven roasted sausage and potatoes

septiana widyaningrum @WSeptiana

Belgium

Kalau lagi malas masak, bisa coba resep ini, cuma perlu potong-potong bahan lalu masukkan ke oven.

If you're too lazy to prepare your meal, you can try this one. It's very easy to make.

Kalau lagi malas masak, bisa coba resep ini, cuma perlu potong-potong bahan lalu masukkan ke oven.

If you're too lazy to prepare your meal, you can try this one. It's very easy to make.

Lebih banyak

Tersimpan

Edit resep

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Kirim Cooksnap

Cetak

Bahan-bahan

60 mins

4 porsi

1paket sosis (berhubung saya jarang bgt makan daging merah, jadi saya pakai sosis vegetarian. Boleh dicoba, rasanya enak juga)
1 bhbawang bombay
5 bhkentang ukuran besar
50 mlolive oil (bisa diganti pakai minyak sayur)
secukupnyaGaram, lada hitam
1 sdtdaun thyme kering (bisa diganti dengan daun seledri, diiris halus)
300 grkeju cheddar parut
Ingredients:
1package sausage (I use vegetarian sausage made of seitan. It's also tasty)
1large onion
5large potatoes
50 mlolive oil
to tasteSalt, ground black pepper
1 tspdried thyme (you can substitute with chopped parsley)
300 grgrated cheddar cheese

Tersimpan

Cara Membuat

60 mins

1

Panaskan oven 200 derajat celcius
2

Kupas lalu potong-potong sosis, kentang, dan bawang bombay
3

Letakkan bahan-bahan kedalam wadah anti panas, tuang olive oil, dan tambahkan garam, lada hitam, serta daun thyme kering. Aduk rata
4

Masukkan kedalam oven dan panggang selama 45 menit.
5

Di 5 menit terakhir, keluarkan dari oven, taburi keju parut lalu panggang lagi hingga keju meleleh. Sajikan hangat
6
7

Method:
8

Preheat the oven to 200 degrees Celcius.
9

Peel and chop sausage, onion, and potato. Put into a large baking tray (with sides or baking plate). Drizzle with olive oil and season with salt, pepper and dried thyme. Toss together until everything is evenly distributed
10

Place into the heated oven and roast for 45 minutes.
11

In the last 5 minutes, take it out from the oven then scatter the cheese over the top cooked sausage and potatoes. Put it back to the oven few minutes to melt the cheese. Serve immediately