Tomatoes garlic

warm water (about 240 ml) • warm milk (about 240 ml) • large egg • sugar • active dry yeast • vegetable oil or olive oil (about 60 ml) • Salt and all-purpose flour (enough to form the dough) • For the sauce: 5 grated tomatoes • vegetable oil or olive oil (about 60 ml) • grated garlic cloves • Salt, black pepper, and dried thyme • For topping: Sliced bell pepper and black olives

coarse couscous (about 1 kg) • garlic • tomatoes • onions • canned tomato paste • dried red peppers • green bell pepper • Salt, to taste; 1 teaspoon ras el hanout spice blend • Olive oil

garlic • bay leaf • boukcassi pasta (about 225 grams) • Salt • cumin • ground ginger • black pepper • bouillon cube • tomato paste • Celery • butter • Oil •

medium couscous, ready to use (about 3 1/3 cups) • onion • tomatoes • green hot peppers and 1 dried red pepper • garlic cloves • oil • hard-boiled eggs • boiled potatoes • tomato paste • ground cinnamon • sweet paprika • hot paprika •

okra • garlic, finely minced • tomatoes, diced small • Oil or olive oil • Salt and black pepper to taste • ginger • cumin • water • Chopped cilantro

tlaitli pasta (about 2 cups) • onion, chopped • garlic, minced • small tomato, chopped • chickpeas (about 80 grams) • tomato paste • salt and black pepper • paprika • Saffron • bay leaf • chicken bouillon cube • margarine •

fine bulgur wheat • medium potato • cornstarch • Salt, ras el hanout, cumin, hot red pepper (optional), garlic powder, white pepper • very hot water (about 355 ml) • About 3/4 cup ground chicken (about 200 grams) • small onion • canned tomato paste and harissa • Salt, oil, ras el hanout, cilantro, turmeric, hot red pepper, chicken seasoning • Some walnuts

chicken breasts • vinegar (60 ml) • Salt • garlic, grated • shawarma spices • oil (60 ml) • butter • Spring roll wrappers, lavash, or shawarma bread • Lemon zest • For garnish • plain yogurt • garlic •

potato, cut into small cubes • carrot, cut into small cubes • peas (about 40 grams) • green beans (about 30 grams) • garlic, minced • small tomato • Chicken broth (or 1 chicken bouillon cube if you don't have broth) • Fresh parsley

lamb shoulder (1 kilogram) • mustard • Juice of 1 lemon • garlic, minced • garlic, cloves peeled • Salt to taste • black pepper • cumin • bay leaves • dried rosemary • dried thyme • Small potatoes •

Berbousha (steamed couscous pearls), amount as needed for your family • medium onion • garlic • tomato • green bell peppers • Olives • paprika • ras el hanout • tomato paste • Oil • Salt to taste

parboiled rice (500 grams) • onion • zucchini or pumpkin • potatoes • carrots • tomato • garlic cloves • green peas, if available • Some parsley • bay leaves • salt • black pepper •

medium potatoes • medium carrots • celery stalks • medium tomato • small onion • garlic cloves • red lentils (about 200 grams) • Salt and black pepper, to taste • paprika • little dried mint

large onion • carrots • medium potato • zucchini • medium tomatoes • celery • chicken • bay leaves • garlic cloves • black pepper • cumin • ras el hanout •

beef • chicken • freekeh (about 200 grams) • large onion, chopped • tomato, chopped • potato, grated • carrot, grated • zucchini, grated • tomato paste • oil • dried mint, ground • Salt, caraway, and ras el hanout •

fish (any kind you have available) • onions • carrots • zucchini • garlic cloves • turnip • potatoes • tomatoes • tomato paste • bay leaves • black pepper • sweet paprika •

Lamb chops • potatoes (about 450 grams) • onions • tomato • mixed spices • Garlic • Black pepper • Thyme • Salt • Parsley • Shredded cheese

freekeh (about 200 grams) • Beef or lamb • garlic cloves • onion • paprika • ras el hanout • black pepper • ground cinnamon • canned tomato paste • tomato • chickpeas • little fresh mint •

chicken thigh or any piece you have, for flavor • onion, chopped • potato, chopped • zucchini, chopped • carrots, chopped • large tomatoes, grated • garlic cloves, grated • tomato paste • each black pepper, red pepper, and curry powder • dried mint leaves, crushed • red lentils, well rinsed (about 285 grams)

About 1/2 pound (225 grams) split peas or green peas, or adjust the amount based on your family size • zucchini • bay leaf • fresh cilantro, picked • carrot • onion • garlic cloves • tomato • Tomato paste

Lamb pieces (preferably lamb, but use your preferred meat) • Ground meat, amount as desired • medium onion, chopped • garlic, grated • tomato paste • sweet paprika • black pepper • ground cinnamon • ground coriander • Salt, to taste • medium-ground freekeh (about 50 grams; similar to bulgur) • vegetable oil •

chicken • onion and 1-2 cloves garlic • tomato paste • harissa (spicy chili paste) • oil • Salt • Black pepper • Parsley and cilantro • bouillon cube • vermicelli noodles (about 50 grams)

white beans (about 350 grams) • beef (about 350 grams) • medium onion • garlic • medium tomato, chopped • tomato paste • fresh cilantro • White or black pepper • mixed spices • cumin • Salt • hot chili paste or harissa •

potato • medium carrots • onion, chopped • garlic cloves • medium tomato • Red lentils (as needed) • oil • black pepper • ground ginger • saffron • little turmeric • Salt •

all-purpose flour (about 500 grams) • vegetable oil • active dry yeast • sugar • salt • Warm milk as needed to bring the dough together • Tomato sauce • tomatoes • little vegetable oil • salt • black pepper • garlic cloves •

pasta (depending on family size) • large tomatoes, grated • tomato paste • green bell pepper, sliced into rings • carrot, diced • tuna • salt • sweet and hot paprika • black pepper • onion powder (or use green onions if unavailable) • Crushed garlic • olive oil

warm milk (240 ml) • warm water (240 ml) • egg • oil • powdered milk • active dry yeast • sugar • Salt • all-purpose flour (about 375 grams) • Tomato sauce: • Tomatoes • onion •

lentils (about 500 grams) • canned tomato sauce • garlic cloves • bay leaf • Salt • Black pepper • potato • oil (about 120 ml) • water (about 3 liters)