Bread

(For the bread) • all-purpose flour (about 375 grams) • sugar • salt • Warm water, for kneading • (For the shawarma) • chicken cutlets • large onion • green bell pepper • red bell pepper • yellow bell pepper • paprika •

all-purpose flour (about 625 grams) • wheat bran (about 120 grams) • instant yeast • sugar • salt • Warm water, as needed for the dough and depending on the flour type

flour (about 500 grams) • salt • yeast • flour (for dusting) • Water, as needed to form the dough

all-purpose flour (about 315 grams) • active dry yeast • sugar • wheat bran • salt • warm water (about 240 ml), for kneading • little wheat bran, for dusting

all-purpose flour (about 5 kilograms), or as needed for your family • salt • instant yeast • Regular bread yeast • Wheat bran • Water, as needed for the dough

sifted flour (about 375 grams) • yeast • sugar • salt • oil • Warm water, as needed to form the dough

flour (about 750 grams) • yeast • plain yogurt • salt • sugar • oil • Warm water for kneading

(about 16 cups) all-purpose flour • instant yeast • salt • Warm water for kneading

Wheat flour • Yeast • sugar • Water for kneading • salt • Wheat bran for dusting

Whole wheat flour • All-purpose flour (use half the amount of the whole wheat flour) • Warm water • sugar • salt • instant yeast

(about 8 cups) all-purpose flour • Warm water for kneading • yeast • salt • sugar

warm water (240 ml) • sugar • yeast • all-purpose flour (about 120 grams) • whole wheat flour (about 180 grams) • salt

all-purpose flour (about 190 grams) • powdered milk • instant yeast • sugar • salt • baking powder • nigella seeds • oil • warm water (about 120 ml)

flour (about 16 cups) • instant yeast • salt • sugar • Warm water for kneading • Bran for dusting

flour (about 8 cups) • bran (about 120 grams) • Warm water for kneading • yeast • sugar • bran (about 60 grams) for dusting

all-purpose flour (1 kilogram) • vegetable oil (120 ml) • unsalted butter (115 grams) • active dry yeast • salt • sugar • milk (240 ml) or more as needed

all-purpose flour • yeast • sugar • baking powder • salt • warm water (for kneading) • bran

boneless, skinless chicken breasts, cut into thin strips • large onion, grated • minced garlic • plain yogurt • vinegar • Juice of 1 lemon • salt • black pepper • paprika • cinnamon • chicken seasoning • oil •

chicken breast, cut into small pieces • saj bread (or thin flatbread) • onion and 1 bell pepper • salt, black pepper, curry powder, chicken seasoning, garlic powder, and onion powder • mustard • sunflower oil

all-purpose flour (about 375 grams) • powdered milk • ghee or unsalted butter (about 60 grams) • instant yeast • sugar • warm water (about 240 ml) • Small pinch of salt • Date paste (chopped dates) for filling

yellow lentils (about 500 grams), or as needed for your family • large onion • garlic • carrots • peeled tomato • black pepper • salt • cumin • chicken bouillon cube • vermicelli pasta • Oil and butter • Toasted bread

ground beef (1 kilogram) • Egyptian baladi bread or whole wheat pita bread • medium onions, finely chopped • parsley • each: • Salt and black pepper • Beef spice mix • Oil or lamb fat for brushing

yellow lentils (about 450 grams) • medium onions • medium tomatoes • carrots • small potatoes • vermicelli noodles (about 50 grams) • ghee (about 60 grams) • Some oil for frying • Salt • Cumin • bouillon cubes • large onions •

yellow lentils (about 1 1/4 cups or 225 grams) • large onion • garlic cloves • tomato • carrots • water (710 ml) • salt • cumin • black pepper • chicken bouillon cube • vermicelli pasta (about 50 grams) • clarified butter or unsalted butter (about 30 grams) •

flour (about 500 grams) • instant yeast • sugar • salt • Water for kneading

Ingredients (using a 250 ml standard cup) • flour • salt • yeast • baking powder • sugar • toasted sesame seeds • ground fennel and anise • oil • ghee or butter • yogurt (about 120 grams) • warm milk

Ingredients for Natural Yeast • boiled milk (about 250 grams, must be fresh) • raw sesame seeds (about 22 grams, do not use toasted) • flour (about 45 grams) • flour (about 160 grams) • Dough Ingredients • flour • ghee (about 115 grams) • sugar (about 125 grams) • milk, added gradually • turmeric (about 16 grams) • toasted sesame seeds (about 40 grams) •

Pita bread or any bread you have • potatoes, cut into fries and fried • ketchup • Mozzarella cheese • fried eggs • Cream cheese or any cheese you have

Egyptian baladi bread (each loaf is about 2 oz or 57 grams) • eggs • shredded cheddar cheese (about 2.1 oz or 59 grams) • sun-dried tomatoes (about 1.1 oz or 31 grams) • smoked roumy cheese or substitute with smoked provolone • olive oil • black pepper • salt (since the cheese is salty) • dried thyme

chicken breast, sliced into strips • medium onions, sliced into wedges • green bell peppers, sliced into strips • Spices and salt to taste, 1 teaspoon black pepper • garlic powder, 1 teaspoon onion powder, 1 teaspoon ground ginger • vinegar • Syrian flatbread or lavash bread