Egg tomatoes

ripe tomatoes • eggs • salt • olive oil

Cherry tomatoes, halved • eggs • Crumbled feta cheese • Olive oil • Salt • Pepper

tomatoes, chopped • eggs • little tomato juice • little olive oil • Salt, pepper, oregano • Serve with fresh bread and feta cheese

large green bell peppers, cut into thin strips • olive oil (about 60 ml) • garlic, finely chopped • large ripe tomatoes, grated • Salt and pepper • sugar • eggs, beaten with a fork

medium tomatoes • eggs • Olive oil • Salt • Black pepper • Oregano • garlic (optional)

ripe tomatoes • eggs • salt • olive oil

ripe tomatoes • eggs • olive oil (60 ml) • Salt • Pepper • Small rusks or toasted bread for serving

eggs • onion • grated tomatoes or 1/2 can (about 7 ounces/200 grams) crushed tomatoes • Olive oil • Salt • Black pepper • oregano • feta cheese (about 200 grams)

eggs • plum or pink tomatoes • small onion • zucchini • small red bell pepper • parsley • Salt and pepper • Oregano • olive oil

fresh eggs • butter (or margarine) • salt • lemon pepper • marinated garlic (2 cloves, finely chopped) • tomato, finely chopped • fresh milk (about 80 ml) • Feta cheese (as much as you like), cut into • red bell pepper, finely chopped • green bell pepper, finely chopped • cayenne peppers, finely chopped (or crushed red pepper flakes) • green onions (reserve the green tops for garnish)

baby spinach leaves • red onion, finely chopped • garlic, finely chopped • tomato, peeled and coarsely grated • sugar • organic chicken eggs • feta cheese, cubed, not too salty • sea salt or regular salt • Freshly ground black pepper • Olive oil

small broccoli • small red bell pepper • small tomato • eggs • Greek yogurt (about 3 1/2 ounces) • grated Gruyère cheese • Salt and pepper • little grated kasseri or yellow cheese, coarsely grated • little olive oil for greasing the baking dish

large eggs, well beaten • large tomatoes, grated • sugar for the sauce • cherry tomatoes, halved • small onion, grated • capers, well rinsed • whole anchovies, cleaned and rinsed (remove the central bone) • little dried oregano • red pepper flakes • Salt and pepper • Grated pecorino cheese • little olive oil

eggs • tomatoes (500 grams) • butter (75 grams) • crumbled feta cheese (75 grams) • heavy cream • garlic, minced • sugar • oregano • Salt, black pepper, and red pepper • Chopped parsley

eggs • medium onion • large tomatoes • sujuk sausage or smoked pork (optional) • feta cheese (about 100 grams) • salt • pepper • extra virgin olive oil

potatoes • eggs • tomato • small cucumber • onion • Fresh purslane • Olive oil • Vinegar • Salt

deep plate of grated, ripe tomatoes • tomato paste • sugar (optional) • large egg • At least 1/2 cup feta cheese, crumbled, or a mix of feta and fresh mizithra cheese for a milder flavor • About 1/2 cup olive oil (120 ml) • little salt • Pepper • Oregano (optional)

cooked chickpeas (about 165 grams), cooked with 2 whole cloves • quinoa (about 170 grams) • green onions, finely chopped • cherry tomatoes, halved or cut into smaller pieces • yellow, orange, or red bell pepper, diced • cooked baby carrots (about 120 grams) • small bunch parsley or dill, finely chopped • baby spinach (about 60 grams) • butter lettuce (about 60 grams) • mint, finely chopped • capers • crumbled feta or shredded yellow cheese (about 150 grams) •

plate cooked amaranth greens (about 1 lb/450 g) • medium onion, finely chopped • medium ripe tomatoes, peeled and diced • eggs, lightly beaten • olive oil • salt and pepper • crumbled feta cheese (optional)

quinoa (about 135 grams) • coconut oil • turmeric • water (about 240 ml) • Tomatoes • Cucumbers • hard-boiled eggs • Olives • Feta cheese • small onion • Olive oil • Salt •

medium zucchini • eggs • small tomato • dried oregano • black pepper • salt • olive oil

grape tomatoes • chili pepper • eggs • feta cheese • little olive oil • Salt, pepper, oregano

small potatoes • small zucchini • small carrot • tomato • large eggs • feta cheese (about 40 grams)

hard-boiled egg (Easter egg) • tomato • tsoureki (Easter bread) or regular bread • small piece mizithra cheese • Salt and pepper

mixed pork and beef ground meat • onions, grated • garlic, minced • parsley, finely chopped • white mushrooms, very finely chopped • ripe and firm tomatoes • oats (or breadcrumbs) • allspice powder • salt, pepper • potatoes, sliced or wedged • hard-boiled eggs • beef broth (homemade or store-bought) •

sandwich bread • ripe avocado • Juice of 1/2 lemon • Olive oil • cherry tomatoes • eggs • green onion • hot paprika • Salt • Pepper

Florina red peppers (or other sweet red peppers) • eggs • large ripe tomatoes, grated • crumbled feta cheese (about 80 grams) • garlic powder • dried oregano • dried thyme • Salt and pepper • olive oil

ground beef (preferably chuck with a little fat), or use half beef and half pork • day-old bread (or about 9 oz/250 grams breadcrumbs, though I prefer bread) • eggs • medium onions, finely chopped • garlic cloves, finely chopped • ground cumin • Salt and pepper • vinegar • (about 14 oz/400 grams) diced tomatoes • olive oil (100 ml) • ground cumin • sugar •

ground chicken, mix of breast and thigh (500 grams) • onion • garlic cloves • ground cumin • Salt to taste • freshly ground black pepper • cayenne pepper (optional) • egg • cherry tomatoes • bread, preferably day-old and crust removed (150 grams) • red wine (about 240 ml) • ripe tomatoes, grated, or 1 can crushed tomatoes •

ground pork (1 kg) • bread, soaked and squeezed • egg • garlic cloves • Zest from 1 small orange • vinegar • Salt and pepper • tomato paste • Some olive oil • onion, fresh or yellow, whichever you have • wine (about 240 ml) • About 5 1/2 cups water (1300 grams) •