Egg tomatoes

lettuce • avocado • cherry tomatoes • ham • hard-boiled eggs • black olives • lemon • black pepper • Salt, to taste • Dressing of your choice, as needed (optional)

large red onion • eggs • large round tomato • large serrano pepper • avocado oil • Coarse salt and ground black pepper

large eggs (about 400 grams) • medium tomatoes (about 450 grams) • medium white onion (about 150 grams) • Ham, to taste • Bacon, to taste • Salt, to taste • oil • Warm corn or flour tortillas, to taste

eggs • Ham, to taste • tomatoes, diced (about 1 cup/180 grams) • onion, thinly sliced (about 1/4 cup/35 grams) • green chiles, diced (about 1/4 cup/30 grams) • Salt and pepper, to taste • Tortilla chips, to taste, fried in oil • Oil,

tomatoes • garlic • onion • salt • fresh epazote • eggs

green beans (about 300 grams) • Roma tomatoes • onion • To taste, serrano or jalapeño pepper • eggs • As needed, oil or pork lard • chicken bouillon cube • Salt, to taste

nopales (about 500 grams) • eggs • tomatoes • onion • garlic • guajillo chiles • Salt, to taste • Chicken bouillon powder, to taste • Marjoram, to taste

eggs • corn tortillas • vegetable oil (about 150 grams) • Roma tomatoes • white onion • garlic • serrano or jalapeño peppers (adjust to your preferred spice level) • Salt to taste • cilantro • chicken bouillon powder

corn tortillas • avocado • olive oil • eggs • chopped nopal cactus (about 45 grams) • tomato • chopped onion (about 35 grams) • Salt, to taste • Black pepper, to taste • lime juice

eggs • tomatoes, diced • onion, diced • garlic cloves, finely chopped • chorizo (about 350 grams) • sprigs of cilantro, finely chopped, for garnish • Salt, to taste • Black pepper, to taste • Ground cumin, to taste

eggs • bacon, chopped • purslane • red tomato, chopped • serrano pepper, chopped • vegetable oil (15 ml) • corn tortillas • Salt and ground black pepper, to taste

small turkey chorizo link • small onion • large Roma tomato • California chile pepper • jalapeño pepper • garlic salt, to taste • tostadas • refried beans • egg per tostada

very ripe tomatoes • habanero pepper (or arbol chili), adjust for desired spiciness • garlic clove • onion • eggs • Tortillas, • Avocado for garnish (optional),

cooked rice (from your side dish) (about 100 grams) • eggs • Chopped vegetables, ham, or sausage, as much as you like—get creative! • tomatoes for the sauce • Onion, • Garlic, • Salt, to taste • Black pepper, to taste

eggs • tomatoes, cut into wedges • large onion, sliced • serrano or jalapeño pepper

tomatoes • eggs • serrano peppers • onion • garlic

eggs • tomatoes • jalapeño pepper • onion • garlic • chorizo (about 100 grams) • dried shredded beef (machaca) (about 70 grams) • chicken bouillon powder or salt to taste

poblano peppers • eggs • ripe tomatoes • onion • garlic • black pepper • bay leaves • Oaxaca cheese

eggs • vegetable oil • corn tortillas • garlic, to taste • chipotle chiles • cooked tomatoes • chicken bouillon cube • small ball of chorizo • water • serrano or jalapeño pepper, to taste • tomatillos, • salt, to taste

eggs • chopped onion (about 40 grams) • chopped tomato (about 120 grams) • chopped jalapeño pepper • Blended black beans • Queso fresco (fresh Mexican cheese) • Chorizo sausage • corn tortillas

onion (about 200 grams) • cooked beans (about 440 grams) • rice (about 250 grams) • eggs • chili pepper (about 20 grams) • tomato (about 250 grams) • Salt to taste • Water • oil (90 ml)

corn tortillas, fried in oil until soft • sunny-side-up eggs cooked in pork lard • tomatoes, roasted over coals and steamed in a bag • onion, peeled, sliced into strips, and grilled with salt • garlic, chopped • dried piquín chiles, toasted and stemmed • dried Yahualica chiles, toasted and stemmed • dried morita chiles, toasted and stemmed • small piece of cinnamon stick, toasted • Freshly ground spices, to taste • Freshly ground salt, to taste • homemade vinegar or pineapple vinegar •

ground beef (1 kilogram) • hard-boiled eggs, chopped • Ground black pepper, to taste • garlic cloves • ground cumin • raw egg • Vegetable oil, • Salt, to taste • chicken bouillon cubes • precooked rice (about 90 grams) • Roma tomatoes • onion

salami • cooked ham • pork chorizo (about 70 grams) • chopped onion, to taste • chopped tomato, to taste • chopped jalapeño or serrano pepper, to taste • eggs • bacon, chopped • ground cumin • vegetable oil or shortening,

masa harina (about 240 grams) • lard • salt • warm water (about 355 ml) • refried beans, well drained (about 350 grams) • For the topping: • large tomato • finely chopped onion • chorizo or bacon • eggs • Salt • Pepper •

fideo pasta • eggs, to taste • tomatoes • onion • garlic • chicken bouillon cube • as needed, oil • salt, to taste

large dried ancho chiles • panela cheese (about 500 grams) • eggs • large tomatoes • black pepper • whole cloves • (about 1 inch) cinnamon stick (3 cm) • garlic cloves • onion • water (480 ml) • all-purpose flour • salt to taste •

poblano peppers, roasted, cleaned, and seeded • manchego cheese (about 1 kilogram) • all-purpose flour • egg whites • egg yolks • vegetable oil (240 ml) • tomatoes • onion • garlic cloves • water (240 ml) • Chicken bouillon, salt, and pepper to taste • Wooden toothpicks

tomatoes • serrano or arbol chiles • garlic clove • onion • cilantro to taste (optional) • eggs • medium cactus paddles

eggs • enough onion • tomato • serrano or jalapeño peppers • enough oil or bread