Stuffed

small eggplants (about 2.5 ounces or 70 grams each) • potatoes • tomatoes, chopped • whole onions • green chili, chopped • Salt, to taste • red chili powder • turmeric • coriander powder • fennel powder • garam masala • cumin powder •

medium carrots, grated (for the outer layer) • green chili, chopped • semolina (rava/sooji) • cumin seeds • asafoetida • Salt to taste • black pepper • Red chili powder to taste • vegetable oil • onions, chopped • vegetable oil • fennel seeds •

small eggplants (about 250 grams) • chickpea flour (besan) (about 16 grams) • turmeric powder • coriander powder • red chili powder • dried mango powder (amchur) • pickle masala (Indian-style mixed pickle spice) • Oil • Garam masala to taste

(about 1 pound) small eggplants • tomatoes • onions • green chili • red chili powder • coriander powder • turmeric powder • fennel seeds • Cumin seeds and asafoetida (hing), to taste • oil

eggplant (250 grams) • onion-garlic paste • mustard seeds • Salt to taste • red chili powder • turmeric powder • coriander powder • fennel powder • dried mango powder (amchur) • asafoetida (hing) • garam masala • roasted peanut powder •

baby eggplants (about 250 grams) • salt • turmeric powder • ground coriander • red chili powder • dried mango powder (amchur) • ground cumin • ground fennel seeds • asafoetida (hing) • cumin seeds • oil

medium onions • oil (15 ml) • turmeric powder • red chili powder • salt • coriander powder • garam masala powder • dried mango powder (amchur) • fennel seed powder • chaat masala • plain yogurt (15 ml)

green chilies • chickpea flour (about 120 grams) • Salt to taste • red chili powder • turmeric powder • dried mango powder (amchur) • fennel seeds • asafoetida (hing) • oil

semolina (about 160 grams) • rice flour (about 60 grams) • jaggery (about 180 grams) • freshly grated coconut (about 80 grams) • salt • cardamom powder

onions • small eggplants (about 1/2 kilogram) • garlic cloves • roasted turmeric powder • chili powder • coriander powder • dried mango powder (amchur) • asafoetida (hing) • roasted fennel powder • finely chopped cilantro • roasted cumin powder • Salt, to taste

eggplant (about 500 grams) • tomatoes • onions • garlic cloves • cumin seeds • mustard seeds • turmeric powder • garam masala • ground red chili powder • dried mango powder (amchur) • Salt to taste • Finely chopped cilantro

small eggplants • large tomatoes • large onions • whole coriander seeds (about 12 grams) • cumin seeds (about 6 grams) • fennel seeds (about 6 grams) • chickpea flour (besan) (about 16 grams) • dried red chilies • Asafoetida, to taste • Salt, to taste • Oil,

eggplant (about 500 grams) • tomatoes • onions • green chilies • Ginger, • Garlic, • red chili powder • ground coriander • turmeric • Salt, to taste • oil • Cilantro,

large green chili peppers (about 200 grams) • chickpea flour (besan) (about 120 grams) • turmeric powder • baking soda • Salt to taste • Oil as needed for frying • For the filling: • boiled potatoes • dried mango powder (amchur) • chaat masala • roasted cumin powder • garam masala •

small eggplants (about 200 grams) • garlic cloves • small onion • green chilies • chopped cilantro (about 1 small bunch) • If available, you can use green garlic instead of dried garlic, as needed • small piece of ginger • If you like, you can also add peanuts and shredded coconut, as desired • red chili powder • turmeric • coriander powder • garam masala •

eggplant (about 500 grams) • turmeric powder • ground coriander • Red chili powder, to taste • Salt, to taste • vegetable oil

small eggplants • large new potatoes (sliced) • grated garlic and green chili • Salt to taste • red chili powder • garam masala • ground coriander • turmeric powder • lemon • mustard oil • asafoetida (hing) • cumin seeds •

mushrooms • paneer (about 100 grams) • hung curd (strained yogurt) • green chilies • turmeric powder • Salt, to taste • red chili powder • ground coriander • cumin powder • –3 tablespoons finely chopped cilantro • Chaat masala, to taste • Water, •

medium eggplants • tomatoes, finely chopped • red chili powder • green chilies, chopped • garlic, chopped • medium onion, chopped • nigella seeds (kalonji) • chickpea flour (besan) • dried fenugreek leaves (kasuri methi) • turmeric powder • coriander powder • mustard oil •

peanuts (about 30 grams) • grated coconut (about 30 grams) • small onion, finely chopped • garlic cloves • cumin seeds • asafoetida • chopped cilantro • Salt, to taste • turmeric powder • red chili powder • Maharashtrian goda masala • roasted coriander-cumin powder •

whole eggplants • whole coriander seeds • cumin seeds • fenugreek seeds • peanuts • whole dried red chilies • Refined oil, • tomatoes

long eggplants (about 400 grams) • garlic, finely chopped • piece ginger, finely chopped • small onion, finely chopped • panch phoron spice mix • ground coriander • turmeric powder • red chili powder • dried mango powder (amchur) • Mustard oil, • Fresh cilantro, finely chopped, • Salt, to taste

long eggplants • medium onions • dried mango powder (amchur)

small eggplants (about 300 grams) • coriander powder (about 12 grams) • fennel powder (about 1 gram) • turmeric powder (about 1 gram) • red chili powder (about 1 gram) • dried mango powder (amchur) (about 6 grams) • Salt to taste • oil (about 30 ml) • ginger-garlic paste (about 30 grams) • asafoetida (hing) • green chili, finely chopped

white eggplants with kalonji (nigella seeds) • onion • tomato • green chilies • garlic cloves • red chili powder • turmeric powder • coriander-cumin powder • fennel seed powder • dried mango powder (amchur) • oil • Salt to taste •

small eggplants (about 250 grams) • ginger-garlic paste • coriander powder • turmeric powder • fennel seeds • dried mango powder (amchur)

small eggplants (about 250 grams) • large red tomatoes • -inch piece fresh ginger • mustard oil • finely chopped cilantro • ready-made or homemade Indian pickle masala • ground coriander • red chili powder • Kashmiri chili powder • black mustard seeds and cumin seeds • turmeric powder • asafoetida (hing) •

long, thin eggplants • onion, sliced • onion, finely chopped • tomato, finely chopped • –4 green chilies • –6 garlic cloves • whole coriander seeds (about 12 grams) • fennel seeds (about 12 grams) • fenugreek seeds • –6 dried red chilies • nigella seeds (kalonji) • dried mango powder (amchur) •

eggplant (about 500 grams) • tomatoes (about 500 grams, preferably ripe) • potatoes, chopped (about 500 grams) • green chilies • -inch piece fresh ginger • whole coriander seeds • cashews (made into a paste) • fennel-coriander powder • cumin seeds • sesame seeds • red chili powder • dried mango powder (amchur) •

eggplant (about 300 grams) • onions • tomato • garlic cloves • fenugreek seeds • turmeric powder • coriander powder • chili powder • Salt to taste • Oil