Strip

lean beef (such as eye of round or flank steak) (about 400 grams) • Dijon mustard • butter (about 50 grams) • milk (about 50 ml)

chicken breast slices (about 600 grams) • sun-dried tomatoes • capers • Taggiasca olives (or other small black olives) • Olive oil, • salt • oregano

chicken breast strips (about 300-350 grams) • fresh oyster mushrooms (about 300 grams) • breadcrumbs or crushed croutons (about 20 grams) • fresh rosemary • extra virgin olive oil • Salt, to taste • Black pepper, to taste

beef strips (about 400 grams) • onion • garlic clove • white wine (about 80 ml) • Flour, • Parsley, • Salt, • Extra virgin olive oil,

thin-sliced chicken breast (about 400 grams) • All-purpose flour, • water (about 100 ml) • soy sauce • olive oil • salt • sesame seeds (preferably organic) • cutting board with knife • medium bowl • large skillet with lid • wooden spoon • glass •

chicken breast • mixed salad greens • Olive oil, • Salt,

About 10 1/2 oz (300 g) beef strips • White wine, • Olive oil • Salt • Black pepper • For the salad: • Romaine lettuce • Escarole • fennel bulb • carrot • Red onion (preferably Tropea, or any sweet red onion) • Balsamic vinegar •

chicken breast (800 grams) • potatoes, peeled and diced (about 400 grams)

boneless, skinless chicken thighs • garlic • Rosemary, to taste • Extra virgin olive oil, to taste • mini red peppers • red chili pepper • Thyme, to taste • couscous (about 300 grams) • rice vinegar • level tablespoon sugar • salt

chicken breast (about 250 grams) • red bell pepper • Salt, to taste • Extra virgin olive oil, to taste • Smoked paprika, to taste • Breadcrumbs, to taste

chicken breast strips (about 300 grams) • olive oil • rice flour • dry white wine (about 120 ml) • Salt, to taste • Black pepper, to taste • water (20 ml) + 1 1/2 tablespoons water (20 ml) • saffron • curry powder • potato starch • skillet • deep plate •

beef top round steak, sliced (about 600 grams) • Olive oil, • garlic cloves • tomato paste • cherry tomatoes • Salt, • Black pepper, • Skillet • Plate • Serving platter

chicken breast (500 grams) • red bell peppers

chicken breast • medium eggplant • onion • tomato purée (about 250 grams) • ball mozzarella cheese • Salt, black pepper, and oregano, to taste • Extra-virgin olive oil, to taste • Grated Parmesan cheese, to taste

red cabbage, pre-boiled • chicken breast, cut into strips • a shallot • white wine • oil • Salt to taste • flour for coating the chicken

chicken breast • Breadcrumbs, • Margarine, • Salt, • Black pepper,

chicken breast • lemon • Flour, • Salt and pepper • Olive oil • Dried oregano

chicken breast (about 260 grams) • red onions • zucchinis, sliced • Spices to taste • olive oil (20 ml)

chicken breast • a head of Chioggia radicchio • whole green onion • white wine • Olive oil • Salt and pepper

chicken breasts • lemon • white wine • flour • breadcrumbs • butter • shallot paste • Parsley, to taste • Salt, to taste

chicken breast slices or calculate one slice per person • red bell pepper • medium zucchini • Breadcrumbs, • Salt, • Extra virgin olive oil,

zucchinis • chicken breast • an onion 🧅 • White wine • All-purpose flour • Lemon juice

chicken strips • flour (about 100 grams) • Juice of 1 large lemon • olive oil • curry powder • Salt and pepper to taste

Chicken Breast • Champignon Mushrooms (about 500 grams) • small bunch Cilantro • Green Lettuce • small glass Cognac • Garlic • Extra Virgin Olive Oil, • Ground Ginger, • Black Pepper, • Salt,

or 4/5 pak choi • chicken strips • soy sauce • Poppy seeds, to taste • Sesame seeds, to taste • Vegetable oil • salt • Freshly ground black pepper

Whole Chicken Breast • Rosemary

chicken breast • green lettuce • radicchio • extra virgin olive oil, to taste • salt, to taste • oregano, to taste • white vinegar, to taste • balsamic glaze, to taste

oranges • small fennel bulbs • arugula • bresaola strips (100 g) • Salt, to taste • Extra virgin olive oil, to taste • Lemon juice

pasta (250 grams) • speck, cut into strips (120 grams) • Extra-virgin olive oil, salt, and black pepper, to taste • Grated Pecorino cheese, to taste • saffron • small onion • heavy cream (200 ml)

Carnaroli rice (about 400 grams) • water (1 liter) • taleggio cheese, cubed (about 150 grams) • cooked ham, cut into strips • large eggs, at room temperature • saffron • grated Parmesan cheese (about 50 grams) • butter (about 20 grams) • Salt and pepper, to taste • All-purpose flour, • Breadcrumbs,