Chilli flake

potatoes (about 1 kilogram) • fresh cilantro • chili flakes • olive oil • salt • Juice of half a lemon • garlic, minced

Lebanese kofta (see below) • large bell pepper • small onions • tomatoes • mixed spices • cumin • black pepper • hot red pepper (Aleppo pepper or chili flakes) • sprigs fresh mint • Lebanese Kofta Ingredients • finely ground beef or lamb with a little fat (about 450 grams) • onion •

Dough Ingredients • flour (about 4 cups flour or 1 kilogram) • sugar • salt • powdered milk • yeast • Water for kneading, • (No oil) • Meat Topping Ingredients • ground beef or lamb (about 500 grams) • large onion, finely chopped • tomatoes, finely chopped •

spinach • (about 450 grams) onions • sumac • Salt • Cayenne pepper or chili flakes • tomato • Any dough of your choice (you can use 10-minute dough or any other dough)

dough (1 kilogram) (use your preferred dough, such as cottony dough or olive oil dough, as you like) • purslane, cleaned and washed well (1 kilogram) • finely chopped onion (1/2 kilogram) • chopped tomatoes (1/2 kilogram) • salt (taste and adjust as needed) • sumac • chili flakes or to taste • black pepper • Olive oil

For the Dough • flour (about 375 grams) • water (about 240 ml) • olive oil (about 60 ml) • salt • sugar • yeast • For the Spinach Filling • spinach, cleaned and finely chopped (about 450 grams) • medium onion, chopped • Salt • sumac •

all-purpose flour (about 375 grams) • instant yeast • sugar • salt • powdered milk • small cup vegetable oil • small cup plain yogurt • Warm water • Filling: • ground beef or lamb (about 450 grams) • tomatoes • onion •

ground beef or lamb (kofta) (1 kilogram) • tomatoes • mushrooms (about 100 grams) • large onion • garlic • pomegranate molasses • tomato paste • water (about 240 ml) • spices • (paprika - • red chili flakes - • spice blend - •

boneless, skinless chicken breasts or thighs, sliced thin • Salt to taste • plain yogurt (240 ml) • Black pepper, shawarma spice blend, paprika, white pepper, ground coriander • Ground ginger, onion powder, garlic powder, chili flakes, chicken seasoning to taste • olive oil (120 ml) • red vinegar (120 ml) • apple cider vinegar (60 ml) • For the garlic sauce: • Mayonnaise • Labneh (or Greek yogurt) • Garlic •

yogurt • garlic powder • black pepper • oil • vinegar • tomato paste or ketchup, whichever is available • cumin • dried cilantro • paprika • red chili flakes (optional)