Crushed mint

veal tendons • cooked chickpeas (about 330 grams) • plain yogurt • garlic, crushed • toasted pita bread • Aromatics (cinnamon stick, bay leaf, onion, whole cloves, etc.) • salt • black pepper • dried mint • cumin

zucchini, hollowed out • eggplant, hollowed out • For the filling: • Italian rice (about 500 grams) • ground beef, coarse or fine as you prefer (about 200 grams) • Mazola margarine • corn oil (or skip the margarine and use more oil) • ground cumin • whole cumin seeds • ground cinnamon • safflower • dried mint •

fava beans (foul mudammas) • chickpeas • large tomato, finely chopped • Juice of 1 lemon • tahini • garlic, crushed • cumin • Salt • Olive oil • Fresh mint leaves, for garnish

cooked fava beans • cooked chickpeas • garlic, crushed • small tomatoes, diced • finely chopped parsley (about 30 grams) • fresh mint leaves (about 10 grams) • tahini • Olive oil • lemon • Salt • Cumin

labneh • crushed walnuts • garlic, crushed • chili paste or to taste • dried mint • Olive oil

purslane • radishes • tomatoes • cucumbers • green onion • Salt • Olive oil • Lemon juice • Fresh thyme • Fresh mint • Dried mint • white vinegar •

yogurt • cooked chickpeas • garlic, crushed • Lebanese bread, toasted • butter • Salt to taste • cumin for garnish • dried mint • vinegar • tahini • Fried cashews for garnish

medium red bulgur • lean ground beef for the kibbeh dough • medium onions for the kibbeh dough • kibbeh spices • cumin • dried mint • crushed red pepper • salt • For the filling: 1 1/2 pounds ground beef • finely chopped onions • seven spices • black pepper •

Romaine lettuce, chopped into medium pieces • cucumbers, chopped • large tomato, chopped • purslane, picked • green onions, chopped • fresh mint, picked • small green bell pepper, chopped • white onion, chopped, and 4 red radishes, chopped • sprinkle of chopped parsley • pita bread, cut and fried • garlic, crushed • pomegranate molasses •

dried chickpeas • garlic, crushed • potato • dried cilantro • falafel spices • black pepper • cumin • baking powder • Salt to taste • Vegetables: • Lettuce, • Tomato, •

zucchini • medium-sized eggplant • Filling • short-grain rice • finely ground beef • crushed garlic • dried mint • ghee • Black pepper • Mixed spices • salt • Sauce •

zucchini • ground beef • short-grain rice • vegetable oil • tomato juice (you can use Pomi) • tomato paste • dried mint • black pepper • seven spices • Salt • bouillon cube • crushed garlic •

cucumbers • yogurt • garlic, crushed • Salt • Dried mint

eggplants • Salt • yogurt (about 1 kilogram) • garlic, crushed • tahini • Dried mint • Olive oil • Ground meat

lettuce, chopped • tomatoes, cut into medium-sized pieces • cucumbers, cut into medium-sized pieces • radishes, sliced • green onions, chopped • green bell pepper, diced • purslane leaves • parsley, chopped • mint, coarsely chopped • Arabic white bread, toasted and cut • sumac • For the dressing: •

medium eggplants • yogurt • garlic, crushed • dried mint • salt • olive oil