Quick & easy

surimi sticks • cucumber • carrot • tomato • small piece of onion • sprigs of cilantro • green chili pepper (to taste) • orange • limes • Salt to taste • Black pepper to taste • Maggi seasoning sauce to taste •

pancake mix (about 250 grams) • all-purpose flour (about 60 grams) • baking powder • salt • egg • milk (about 240 ml; any kind will work) • hot dogs (use any affordable brand) • Skewers (available at most stores) • oil (about 500 ml to 1 liter) for frying, enough for the corn dogs to float • Plenty of paper towels

beef steak per person • Salt and pepper, to taste • corn tortillas per person • Asadero cheese, to taste • zucchini • ground garlic • onion, thinly sliced • pepperoni slices (about 1/4 pound or 115 grams) • tomatoes • green chili pepper • Salt, to taste • chicken bouillon powder

butter (about 28 grams) • large egg • very ripe bananas • baking powder • all-purpose flour (about 30 grams) • sugar (about 38 grams) • vanilla extract

Roma tomatoes (or other red tomatoes) • onion • serrano peppers • Juice of 3 limes • Salt, to taste • dried oregano

bolillos (Mexican bread rolls) • Coconut oil, as needed (extra virgin) • small handful of raisins • small handful of peanuts • small handful of walnuts • piloncillo cones (about 12 ounces/340 grams total) • cinnamon • whole cloves • whole allspice berries • evaporated milk (12 fl oz/354 ml) • sweetened condensed milk (about 7 oz/200 ml) • whole milk (240 ml) •

precooked hominy (drained and well rinsed) • whole onion • garlic • water (about 4 liters) • bay leaves • Thyme powder, to taste • whole chicken breast • guajillo chiles • garlic clove • oregano • Salt, to taste • onion •

boneless, skinless chicken breast fillets • tomatoes • onions • green serrano peppers • cilantro • Salt, to taste • Seasoning, to taste

hydrated soy protein (about 30 grams) • guajillo chiles • pineapple (about 40 grams) • chipotle chiles • achiote paste (about 120 grams) • pineapple juice (about 120 ml) • white vinegar (about 120 ml) • cumin • oregano • Salt, to taste • Black pepper, to taste

boneless, skinless chicken breast, flattened and cut into pieces • green bell pepper • red bell pepper • onion • Salt, to taste • Black pepper, to taste • Avocado or coconut oil,

chicken breast, cubed (about 1 1/2 breasts) • yellow mustard • Juice of 2 limes • oil • garlic powder • paprika • ground dried cilantro • ground dried thyme • ground dried oregano • ground chile de árbol • freshly ground black pepper

whole milk • plain Greek yogurt (about 125 grams) • Strawberry jam • Sprinkles

pork cracklings (about 500 g) • dried ancho chile • dried chipotle chile • Roma tomatoes • onion • garlic • chicken bouillon powder • Salt to taste • oil

almond flour (65 grams) • shredded cheese (mozzarella, Parmesan, and cheddar) (150 grams) • eggs • baking powder • Pepper, to taste

vanilla extract • corn kernels (about 300 grams) • milk (250 ml) • eggs • sugar (about 150 grams) • unsalted butter, at room temperature (about 200 grams) • all-purpose flour (about 300 grams) • baking powder

flour tortillas (regular or whole wheat) • hot dog, diced • ham, diced • Onion to taste (optional) • Pineapple, diced (optional) • Asadero or Monterey Jack cheese (or any cheese you have at home) • Pasta tomato sauce

very thinly sliced beef for carne en su jugo (some butcher shops use a ham slicer for this) • raw bacon, cut into small cubes • tomatillos (green tomatoes) • onion • Pickled jalapeño peppers to taste (just for flavor, not to make it spicy) • Cilantro • Chicken bouillon powder • Cooked pinto beans (frijoles de la olla) • Crispy bacon • Sautéed or fried onion • Avocado • Cilantro •

ground beef and pork • tomatoes • chunk onion • garlic • rice • hard-boiled eggs • egg • salt to taste • pepper to taste • bouillon cube • bay leaves

ground beef (500 grams) • medium carrots • large potato • chopped onion • tomato puree (from a 12.7 oz/375 gram carton) • water (240 ml) • Garlic salt, to taste • Black pepper, to taste • Salt, to taste • bay leaves • oil

beef steak (for tacos) (about 300 grams) • medium potatoes • zucchini • corn • carrots • beef bouillon cube • salt • black pepper • Water

tortilla chips or triangle-shaped tostadas • To taste lard or oil • garlic • Mexican crema (120 ml) • To taste cream cheese or shredded Monterey Jack cheese • To taste red salsa • tomato puree (240 ml)

chopped beef steak (about 1 kg) • chopped bacon (about 200 g) • green onions (cambray onions) • tomatillos • Chile serrano or jalapeño, to taste • small bunch cilantro • whole cooked beans (about 480 ml) • Onion, to taste • Garlic, to taste • Salt, to taste • Black pepper, to taste

prepared pancake mix (such as "Traditional") • milk (180 ml) • egg • melted butter (14 grams) • Butter or nonstick cooking spray for the pan, • cajeta (60 ml) • milk (45 ml), approximately

pancake mix • evaporated milk • vanilla extract • egg • Butter, • Sweetened condensed milk or strawberry jam, to taste

black pepper • red potatoes or any kind • butter • salt • dried parsley • garlic powder • paprika or paella seasoning

rice (about 200 grams) • water (about 480 ml) • chicken bouillon cube • tomato bouillon cube • garlic, crushed • serrano pepper • frozen peas and carrots (about 70 grams) • ground cumin • ground black pepper

corn tortillas • cooked and shredded chicken breast • green salsa • cream cheese (about 1/2 package, 113 grams) • table cream (media crema) • cilantro • chicken bouillon • butter • shredded Monterey Jack cheese (about 57 grams)

flour tortillas • enough oil for frying the tortillas • large cones of piloncillo (about 16 ounces/450 grams total) • whole anise seeds • water (480 ml) • paper towels

Roma tomatoes • white onion • garlic clove • salt • chicken bouillon powder • water or chicken broth (1 liter) • fideo pasta (about 130 grams) • cilantro (optional)

medium red onion • jalapeño peppers • medium carrots • garlic salt • ground black pepper • dried oregano • Persian limes • white vinegar (120 ml) • boiling water (480 ml)