Basil leaf

table salt (I used pink salt) (about 120 grams) • fresh herbs (celery stalks with leaves, cilantro, parsley, basil) (about 60 grams) • water

Greek yogurt • olive oil • water • Juice of 1 lemon • fresh basil leaves • poppy seeds • honey • Salt and pepper to taste

chicken breast (about 680 grams) • diced tomatoes • onion • Tomato puree • garlic • chopped basil leaves • curry powder • sour cream • grated Parmesan cheese • oregano • baby corn • Flour tortillas •

boneless pork leg, whole piece • large white onions • garlic • fresh parsley leaves • fresh cilantro leaves • celery • fresh basil leaves • apple cider vinegar • lemon juice • red wine (optional) • Salt and pepper • Sauce: •

shrimp (500 grams) • mangos, diced • Juice of 4 limes • red onion, thinly sliced • red bell pepper, thinly sliced • tequila (about 2 1/2 tablespoons or 45 ml) • Chopped cilantro, • basil leaves, chopped • Salt, to taste • Black pepper, to taste • Olive oil, to taste • Habanero or serrano pepper, to taste •

pasta (100 g) • sardines in oil • garlic • dried chile de árbol • salt (15 g) • olive oil (use regular for cooking, extra virgin for finishing) • shiso leaf (If you don't have shiso, you can use basil or try other herbs.)

cooked spaghetti • tomatoes (depending on how much sauce you want) • garlic • onion • chicken bouillon cubes or salt • basil leaves • butter • Cream, to taste

romaine lettuce, washed and dried • cucumber, peeled, seeded, and diced • strawberries, washed and hulled • green grapes, washed • avocado • basil, washed, leaves chopped • queso panela or basket cheese • Mixed seeds to taste: peanuts, sunflower seeds, pumpkin seeds • Olive oil to taste, with thyme, oregano, and garlic flakes • Balsamic vinegar to taste • Hawaiian black salt to taste

ground beef or pork (about 500 grams) • potatoes, peeled and thinly sliced • garlic, finely chopped • small piece onion, finely chopped • tomatoes, peeled and grated • basil leaves, finely chopped • Salt and pepper to taste • vegetable oil • shredded or sliced Manchego or Gouda cheese (about 250 grams)

olive oil • onion • carrots • parsley • celery • thyme • bay leaves • black pepper • powdered bouillon • No. 2 fideo pasta (thick vermicelli) • dried basil

chicken leg quarters (legs and thighs) • wheat (about 200 grams) • spinach stems • ground bay leaf • ground basil • ground parsley • garlic cloves • onion

flour (about 500 grams) • fresh yeast or 1 tablespoon dry yeast • salt • warm water (about 125 ml) • flour, • olive oil, • recipe pizza dough • mozzarella cheese (about 150 grams) • ripe tomatoes (about 150 grams) • basil leaves • extra virgin olive oil, • salt, •

Churrasco Cut • Green Plantains • Ripe Salad Tomatoes • Curly Lettuce • Avocado • Cilantro • Apple Cider Vinegar • Olive Oil • Garlic • Red Wine • Thyme, oregano, bay leaf, basil • Lemons •

spaghetti • Bolognese sauce • tomato sauce • ground meat (beef, pork, or a mix) • pepper to taste • garlic salt to taste • dried basil leaves to taste • egg • onion, finely chopped • water • oil

sweet potatoes • basil leaves • black pepper • lime to taste • garlic powder to taste • salt to taste • egg