Green Wheat Pozole

Name: Green Wheat Pozole
Ingredients: 2 chicken leg quarters (legs and thighs); 7 oz wheat (about 200 grams); 5 spinach stems; 1 pinch ground bay leaf; 1 pinch ground basil; 1 pinch ground parsley; 2 garlic cloves; 1/4 onion

Ivonne Ramirez @Rockyroad

I've always been fascinated by the food from my country 🇲🇽, but I like to experiment with healthier, more natural options sometimes, so I came up with this recipe that keeps its purpose and flavor. Hope you enjoy it!

Ivonne Ramirez @Rockyroad

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Ingredients

2chicken leg quarters (legs and thighs)
7 ozwheat (about 200 grams)
5spinach stems
1 pinchground bay leaf
1 pinchground basil
1 pinchground parsley
2garlic cloves
1/4onion

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Steps

1

Bring the wheat to a boil in a pot.
2

In another pot with water, add the peeled onion and garlic, then add the chicken. Add salt to taste.
3

In a separate pot, add the spinach (already washed) and the spices. Once the spinach is tender, blend it with its cooking water. Pour this mixture into the pot with the chicken.
4

You can add the wheat to the chicken pot or serve it separately.
5

Wash the lettuce, slice the onion, cut the limes, radishes, and any other toppings you want to serve with your pozole.

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Cooksnaps

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Ivonne Ramirez @Rockyroad

Published in the US on June 30, 2025 14:01

Soy estudiante de Gastronomía, me fascina cocinar desde que tengo memoria y de vez en cuando me gusta buscar una versión sana de la comida. Me encanta experimentar con cosas poco comunes y espero poder compartirlo con ustedes y sea de su agrado!