very thinly sliced beef for carne en su jugo (some butcher shops use a ham slicer for this) • raw bacon, cut into small cubes • tomatillos (green tomatoes) • onion • Pickled jalapeño peppers to taste (just for flavor, not to make it spicy) • Cilantro • Chicken bouillon powder • Cooked pinto beans (frijoles de la olla) • Crispy bacon • Sautéed or fried onion • Avocado • Cilantro •
eggs • almonds (about 125 grams) • pork, 1/2 lb beef, 1 skinless chicken breast, 1/4 lb bacon, and bring 1/4 lb sliced ham from the grocery store • bell peppers (any color) • Salt and black pepper, to taste • small packs pitted olives
ground beef • large tomato 🍅 • onion • eggs • Pepper to taste • Flour • Breadcrumbs • I used a little bell pepper • Cilantro • Salt to taste • bacon • Oaxaca cheese •
chicken (about 1 kg) • pork shank (about 1/2 kg) • beef short ribs with meat (about 1/2 kg) • Onion, to taste • Garlic, to taste • Salt, to taste, for cooking the meat • green beans (about 1/2 kg) • chayotes (about 1/2 kg) • mulato chiles • chilhuacle chiles • water (120 ml) • burnt corn tortilla •