Glaze

flour (about 700 grams) • yeast • eggs • butter (about 70 grams) • sugar (about 60 grams) • vanilla extract • Zest of 1 orange • salt • warm milk (about 80 ml) • sugar • flour • Ground cinnamon •

flour (about 500 grams) • sugar (about 100 grams) • baking powder (about 10 grams) • salt (about 5 grams) • eggs • warm milk (about 100 ml) • margarine (about 100 grams) • ground cinnamon (about 5 grams) • oil for frying • sugar • ground cinnamon

flour (about 650 grams) • active dry yeast • milk (about 250 ml) • butter (about 75 grams) • sugar (about 75 grams) • salt • eggs • cream cheese (about 290 grams) • brown sugar • cinnamon • powdered sugar • Milk

all-purpose flour (about 190 grams) • baking powder • baking soda • salt • ground cinnamon • ground nutmeg • grated carrot (about 180 grams) • eggs • sugar (about 150 grams) • unsalted butter, melted (about 115 grams) • plain Greek yogurt (about 80 grams) • vanilla extract •

yellow or vanilla cake mix • melted butter (about 225 grams) • lemon-flavored liquid gelatin (about 240 ml) • eggs • chia seeds • powdered sugar (about 60 grams) • lemon juice or the same lemon-flavored liquid gelatin

flour (about 300 grams) • eggs • baking powder • sugar (about 250 grams) • vanilla extract • Zest of 1 lemon • Pastry cream • milk (1 liter) • egg yolks • cornstarch • butter (about 90 grams) • vanilla extract •

flour • pancake mix • eggs • sugar (about 3/4 cup) • melted butter (about 6 1/3 tablespoons) • oranges, zest • orange, juice • milk • vanilla • baking powder • orange juice • powdered sugar (about 3/4 cup)

bread flour • salt • eggs • sugar • butter • orange zest • bread flour • yeast • water • dried cranberries • walnuts • egg •