Chicken breast • Pie crusts • onion • red bell pepper • green bell pepper • garlic • tomato • Salt • Black pepper or sweet paprika • Oregano • corn • eggs •
large chicken thighs (shredded or whole for cooking) • rice (about 300 grams) • large potato • medium green bell pepper • large onion • large carrot • medium beets • medium red apple • garlic cloves • vegetable bouillon cube • Salt • Black pepper •
tomatoes • medium onions • garlic • Anita brand flat noodle pasta (or any flat noodle pasta) • homemade tomato purée (add to taste) • small potatoes, diced • bell pepper • large chicken drumsticks
whole chicken • medium potatoes • large carrots • medium onions • Seasoned salt • Yellow mustard • Soy sauce • Optional: minced garlic, lemon juice, and other seasonings to taste
medium chicken breast • garlic • red onion • white onion • mushrooms (about 160 grams) • heavy cream (about 200 grams) • Mustard, to taste • Plain yogurt (optional), to taste • Nutmeg, to taste
all-purpose flour (about 300 grams) • cold unsalted butter (about 150 grams) • salt • ice water (about 1/2 small glass) • chicken breast • onions • Garlic, to taste • Chicken seasoning • Dry mustard • Oregano • Salt and pepper • red or green bell pepper •
boneless beef rump (about 500 grams, must be tender) • flour • mustard • unsalted butter • beef or chicken broth (about 400 ml) • heavy cream • Salt to taste • Black pepper to taste • Gnocchi for serving