Kung Peanut Butter
Sweet Sour Salt Peanut
Steps
- 1
In a dutch oven oilve oil, then add veg, then add peanut butter, then milk, the kung Po sauce, a little water, and sliced anchovies, a little siracha chilli sauce, do not drown it, it should slightly flow, stir till combined
- 2
Put lid on dutch oven, and cook at 200c for 45 minutes, stir 15 minutes in.
- 3
Cook noodles seperate, add a little sechezhaun sauce if you like it.
- 4
Serve with soy sauce, curry over noodles
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https://cookpad.wasmer.app/us/recipes/10095362






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