Murg cholay

Name: Murg cholay
Yield: servings 5persn
Cuisine: Pakistani
Ingredients: 1 kg Chicken; 250 gm Cholay boil; 2 tsp Murg cholay paket masala; 1 tsp Black pepper; 2 tsp Garlic paste; 1 tsp Corionder powder; 1 tsp Zeera; to taste Salt; 2 Onion chopped; 4 Tomatoes chopped; 1 tsp Haldi powder; 1 tsp Red chilli; 1 tsp Green chilli chopped; Oil as required

Farzana Memon @cook_16880765

#Mentoner contents
#cookpad community pakistan

Farzana Memon @cook_16880765

#Mentoner contents
#cookpad community pakistan

Saved

Ingredients

servings 5persn

1 kgChicken
250 gmCholay boil
2 tspMurg cholay paket masala
1 tspBlack pepper
2 tspGarlic paste
1 tspCorionder powder
1 tspZeera
to tasteSalt
2Onion chopped
4Tomatoes chopped
1 tspHaldi powder
1 tspRed chilli
1 tspGreen chilli chopped
Oil as required

Saved

Steps

1

Sb se pehle onion ko oil mn saute karain add zeera add chicken bhoon lain achi tarha add all ingredients &well cook
2

Add chopped tomatoes soft hojaein add murg cholay masala 2 minutes cook karain add water add karain as required &1o minutes slow flame mn cook hone ke leay rakh dain
3

Well decorate &wel presentation ke sath serve karain
4

Serving 5 person Cooking time 30 minutes