Lemon Blueberry Muffins

Name: Lemon Blueberry Muffins
Cuisine: Kenyan
Ingredients: 2 cups flour; 1 1/2 tsp baking powder; 1/2 tsp salt; 1/2 cup butter; 1/2 cup sugar; 2 tbsp lemon zest; 2 eggs; 1 tbsp vanilla essence; 2 tbsp lemon juice; 1/2 cup milk; 1 cup blueberries

Mulunga Alukwe @mulunga_alukwe

Nairobi, Kenya

#4weekschallenge

Mulunga Alukwe @mulunga_alukwe

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Ingredients

2 cupsflour
1 1/2 tspbaking powder
1/2 tspsalt
1/2 cupbutter
1/2 cupsugar
2 tbsplemon zest
2eggs
1 tbspvanilla essence
2 tbsplemon juice
1/2 cupmilk
1 cupblueberries

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Steps

1

Whisk flour, baking powder, salt, set aside
2

In bowl combine sugar and lemon zest, rub with fingers until completely mixed
3

In bowl beat butter and sugar until light and fluffy. Add eggs, vanilla essence, lemon juice and milk. Beat until slightly mixed
4

Add flour mixture and mix on low speed until just combined.
5

Add 1 tbsp flour to bowl with blueberries and toss. This helps berries not to sink in the bottom
6

Gently fold the blue berries into the batter, pour in muffin tin. Bake at 180°c for 25-30 minutes
7

Enjoy

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Cooksnaps

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Mulunga Alukwe @mulunga_alukwe

on August 07, 2019 15:36

Nairobi, Kenya

I love good food. I love eating out too⏩Youtube, FB, IG & Twitter: Nairobi Kitchen⏩BLOG: nairobikitchen.blogspot.com⏩homemade food. for the hungry soul