Sb s phlay oil mai pyaz brown karlay.

Ab is Mai beef dal k achy s bun lay about 15 mints..

Ab seprate bowl mai dahi us nI nihari msla add krdy r achy s mixx karday..

Ye dahi ka mixtr beef mai add kr k 10 mint bun lay...

Ab is mai about 6 to 7 glas pani dal k hlki anch mai pknay dya about 25 mints..

Then jb vo gal jay us mai atay mai pani dal k gravy bnaye r add kry aista s jtna thick krna hai..

Ab slat taste kr k is ko serve kry r lemon k sth Nan k sth khye...it was yummilious Ever i hv tried Wid the recipe of saima..apni thora c chngng sth vo msla homemade use krti...