Chicken kurma

Name: Chicken kurma
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 kg chicken; 1/2 cup coconut paste; 1/4 cup coriander leaves and mint leaves; 2 tsp ginger and garlic paste; 1/4 tsp Turmeric powder; 2 tsp chilli powder; 1/4 cup thick curd; 3 tbsp oil; To taste Salt; 1/4 capsicum; 1 big onion; 1 tomato; 1 tsp Fennel seeds

Jassi Aarif @cook_1657

Chennai

I cooked it without cardamom,clove and cinnamon..still the taste was so yummy .though simple recipe it gives nice taste

Jassi Aarif @cook_1657

Chennai

I cooked it without cardamom,clove and cinnamon..still the taste was so yummy .though simple recipe it gives nice taste

Saved

Ingredients

15 minutes

4 servings

1 kgchicken
1/2 cupcoconut paste
1/4 cupcoriander leaves and mint leaves
2 tsp ginger and garlic paste
1/4 tsp Turmeric powder
2 tspchilli powder
1/4 cupthick curd
3 tbspoil
To tasteSalt
1/4capsicum
1big onion
1tomato
1 tsp Fennel seeds

Saved

Steps

15 minutes

1

Keep a cooker add oil add onion and saute well.add tomato and saute.
2

Now add chicken pieces,salt, chilli powder, Turmeric powder and capsicum and mix well
3

Grind coconut,mint and coriander, fennel to a smooth paste and add to the chicken.add curd and cover the lid.switch off after 3 whistles.serve with rice or Chapati.