Saboodana tikki

Name: Saboodana tikki
Cuisine: Indian
Ingredients: 1 bowl soaked saboodana; 1 kg boil patoto; To taste Salt and red chilli powder; As needed Corindar leaves and green chilli; As needed Curd; As needed Green chutney and red chutney; As needed oil for frying

Shivani Pradeep Varshney @cook_13480465

#FFH evening sneak
Post _7

Shivani Pradeep Varshney @cook_13480465

#FFH evening sneak
Post _7

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Ingredients

1 bowlsoaked saboodana
1 kgboil patoto
To taste Salt and red chilli powder
As neededCorindar leaves and green chilli
As neededCurd
As neededGreen chutney and red chutney
As neededoil for frying

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Steps

1

First of bole patoto mass proparly than mix soked saboodana mix well than added to all ingredients
2

Now same patoto mixchar tak on hand and sap the tikki and 1 of pan hot oil and frying the tikki
3

Now golden brown all tikki and mix the curd green chutney sweet chutney salt red chilli pawar gingar corendar leaf