Healthy& Nutrition

Carrot Halwa (Gajar ka Halwa) is a very delicious dessert loved in Asian countries. But nowadays it is loved all over the world. Here is the traditional recipe for making carrot halwa. This dessert is garnished with cashews and raisins. This dish is generally eaten during the traditional occasions and festival times. The best season to serve carrot halwa is winter. Carrot halwa is nutritious dessert, because it contains less fat.

#GA4 #week5 #beetrootBeetroot Halwa – a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture. Preparing this delicious dessert at home in traditional way is very simple and requires just three ingredients – beetroot, milk and sugar. However, this Beetroot Halwa Recipe doesn’t stop there; it makes it even tastier and aromatic by adding cardamom, ghee,condensed milk and roasted cashews and easier to prepare by providing photos of each and every step.

#indiansweets #carrothalwa #wintercravings #dessert #globalapron

Saute grated carrot well in ghee until the raw smell of the vegetable disappear.#goldenapron#post19

#amazingingredientsRecipe from a blog

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#Janmashtami - Sooji Halwa (Semolina Pudding) is an all time favourite dessert prepared during auspicious occasions or festivals. So make this simple and easy Halwa but with a difference. Add some gulkand to enhance the taste and flavour. Offer it as prasad to the all Mighty, relish as an after meal dessert or enjoy with poori / paratha.

Anything which is sweet is tempting, this traditional south indian halwa is a melt in the mouth recipe for sure. You will love it more with its sweet/tangy taste. #halwa#dessert pudding#Indian sweet

#THC#MilkBesan Ka Sheera is a traditional dessert and is considered as a home remedy for Cough and Cold!