Aloo Kabli /Chatpata Potato Chaat

Name: Aloo Kabli /Chatpata Potato Chaat
Cuisine: Indian
Ingredients: 2 potatoes boiled and cubed; 1/2 tomato chopped; 1 onion chopped; 1 tbsp roasted peanuts or boiled chickpeas or sprouts; 2 tbsp tamarind chutney; 1 tbsp chopped coconut; 1 tbsp chopped cucumber; 1 green chilli chopped; 1 tsp chaat masala and salt to taste; 1 tsp lemon juice; 2 tsp roasted jeera powder; 1 tbsp chopped coriander; 1/4 th tsp red chilli powder; Punjabi tadka aloo lachha or namkeen sev

Kumkum Chatterjee @cook_12055532

#oniontomato /post -2
Aloo kabli or chatpata potato chaat is a famous Bengali street food of Kolkata but now famous all over India.Potato,onion,tomato and tamarind chutney are the base ingredients in making this chaat. To make it spicy and flavoursome other ingredients like roasted peanuts,sprouts or boiled chickpeas are added.Adding spices like roasted cumin powder,red chilli powder,chaat masala or black salt gives fullness to the dish.

Kumkum Chatterjee @cook_12055532

Saved

Ingredients

2potatoes boiled and cubed
1/2tomato chopped
1onion chopped
1 tbsproasted peanuts or boiled chickpeas or sprouts
2 tbsptamarind chutney
1 tbspchopped coconut
1 tbspchopped cucumber
1green chilli chopped
1 tspchaat masala and salt to taste
1 tsplemon juice
2 tsproasted jeera powder
1 tbspchopped coriander
1/4th tsp red chilli powder
Punjabi tadka aloo lachha or namkeen sev

Saved

Steps

1

Boil 2 potatoes and cube.Chop tomato,onion,green chilli,chopped coconut and cucumber.Assemble all.Make tamarind chutney with tamarind pulp,sugar,little ginger and boil.Add little salt,pinch of red chilli powder and chaat masala and roasted cumin powder.Mix this chutney in assembled potato.Add roasted peanuts and crushed crispies like aloo lachha or namkeen sev or crushed paanipuri immediately before serving.Sprinkle chaat masala.Add some more chutney and chopped coriander.Serve immediately.