A picture of Set dosa.

Set dosa

Spurthi Rao @chefspurthi

Set dosa

Spurthi Rao @chefspurthi

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Ingredients

2 cupsdosa/idli rice
1/2 cupthick puffed rice(poha)
0.25 cupUrrad dal
1 tspfenugreek seeds
5 tbspcurd
Salt
0.5 tspSugar

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Steps

1

Soak dosa rice + puffed rice + urrad dal + fenugreek seeds for 7-8 hours
2

Grind it smooth and let the batter be in a warm place for another 7 hours
3

Later add salt + 5 tbsp curd + pinch sugar and mix the batter well.
4

Now in a pan grease oil and pour the batter and roast it on both the sides.
5

Serve it hot with chutney or saagu

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Cooksnaps

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Spurthi Rao @chefspurthi

on May 23, 2020 04:00

California

Software engineer by profession 🙂Cooking is my hobby😋Follow me to explore a variety of Vegetarian healthy dishes😊👩🏻‍🍳

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