In a saucepan heat tbsp of oil add sliced garlic, when it will release its flavour add cabbage,sauté with salt(little bit) and pepper and cook for a min,add chop tomato in it n mix. cover and cook until tomatoes are soft.

Add veg stock or water around two cups and make it to the simmering point. then add noodles, the heat should be medium to low

When noodles are properly done Add the flavouring from the noodles pack (i used Koka curry noodles)

Cook for another two min. i added pinch of sugar and and lemon juice to it

Serve with garlic bread