Banana and caramel bread rolls
Open in Cookpad AppSteps
- 1
Remove the edges of your bread
- 2
Roll them flat using a rolling pin. Then spread the caramel and add the thinly sliced bananas
- 3
Roll up the bread making sure you seal the edges
- 4
Heat your pan and add your butter
- 5
Grill your bread on each side till lightly golden in color. Brush the breads occasionally with butter to prevent drying out. You can also dip the rolled breads in to and egg and milk mixture before grilling
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https://cookpad.wasmer.app/us/recipes/10415433
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