Sugarfree roasted chana dal and flax seed modaks

Name: Sugarfree roasted chana dal and flax seed modaks
Cuisine: Indian
Ingredients: 1 cup roasted chana dal; 1 cup flax seeds; 1/3 cup sesame seeds; 10-12 almonds chopped; 10-12 pistachios chopped; 5-6 cardamoms crushed; 1/4 cup ghee; 200 gms jaggery grated; 1/2 cup water

Vaishali Singh @cook_15667007

Bangalore

Make these festive modaks and eat guilt free.
#ganesha

Vaishali Singh @cook_15667007

Bangalore

Make these festive modaks and eat guilt free.
#ganesha

Saved

Ingredients

1 cuproasted chana dal
1 cupflax seeds
1/3 cupsesame seeds
10-12almonds chopped
10-12pistachios chopped
5-6cardamoms crushed
1/4 cupghee
200 gmsjaggery grated
1/2 cupwater

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Steps

1

Dry roast the dal, flax seeds and sesame seeds separately till light brown.
2

Once it cools add in a mixer grinder and grind into coarse powder. Take it out in a vessel.
3

Add the chopped dry fruits almonds and pistachios and cardamom powder into the coarse mixture and mix well.
4

In a nonstick pan heat ghee, add the Jaggery and water and cook till the jaggery melts completely.
5

Add the coarse mix into the pan and mix well.
6

Shut the flame and while the mixture is still warm grease the modak moulds and fill the mix.
7

Once all modaks are ready allow it to sit in the fridge for an hour.