Potatoe Porridge with dried fish
Steps
- 1
Peel your potatoes to your desired quantities, chop it into small sizes and was properly... Set on your fire and put on your pot... Add your grinded onions, pepper and little of tomatoes to the pot... Pour some oil to it and fry...add a bit of salt... Add up water to the mixture..
- 2
After a while, add up your washed dried fish... Add up ur maggi, ginger to it and finally add up your chopped potatoes.... Stir it up and chill a bit.... And yeaaaay its done. I prefer it a bit watery not dried
Similar Recipes
More Recipes
-

Mukti Sahay
-

Kulsoom Bukhari
-

Spicy Italian Sausages with Grilled Vegetables
Xavier Seror
-

Karuna Naveen Chandwani
-

Tricolour Pulao Independence Day Special
Swati Ganguly Chatterjee
-

Mini Idli Masala (Quick Lunchbox)
Shital Jataniya
-

Namrata sarmah
-

Restaurant style Paneer Onion 🧅 Lachcha Paratha 🫓
Alka Bhandari
-

Chef Nena
-

Spicy Black Bean and Corn Pico de Gallo
Boca de Fogo
-

Chef Nena
-

Aglio e Olio with blackened chicken
Chef Bryce
-

Chef Nena
-

Saima Sameer Ali
-

Hira Naz
-

Ruqayyah Anchau
-

Sheeba Saeed RAO
-

Xahra’s Cuisine
-

Zoya Ali
-

Faathimah Variawa
-

Ruqayyah Anchau
-

Sandra Darden
-

Beth Harper







Comments