Chicken jollof rice
#moon..it is my families favourite...what makes them happy makes me happy too...Did I forget to mentioned that my neighbours kept on asking for the recipe? Ohhh yes they did...because the aroma is not for here at all.
Chicken jollof rice
#moon..it is my families favourite...what makes them happy makes me happy too...Did I forget to mentioned that my neighbours kept on asking for the recipe? Ohhh yes they did...because the aroma is not for here at all.
Cooking Instructions
- 1
Soak the rice for 2hrs to get good result..or parboil the rice and keep aside.
- 2
Wash and grated the peppers,fresh tomatoes and slices the onions. Keep it aside too.
- 3
Already you have marinated boiled and fried your chicken... Keep the chicken stock aside because you will need it.
- 4
Place the pan/pot on fire,add the oil when hot add the slice onions sauté for 1mins and add the curry,thyme,ginger and garlic.. Also sauté for 1mins.
- 5
Pour in the grated peppers,tomatoes and sachet tomatoes paste fry it for like 5-7mins.
- 6
Pour in the parboiled rice stir it well add water and chicken stock...give it 5mins before adding the salt, seasoning cube and mixed onga..stir well.
- 7
Add in the green pepper,carrot, green beans and fried chicken...stir it again and cover it till done,then off the flame.
- 8
When its done,you can slice onions and add to the rice.. the steam of the rice will cook it.And enjoy with salad.
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