Fish Curry

Name: Fish Curry
Total time: 900 s
Yield: 3-4 servings
Cuisine: Pakistani
Ingredients: 1 kg Fish; 11/2 Cup Yogurt; 11/2 Tbs Red Chilli Powder; 1/2 Tsp Turmeric Powder; 2 Tbs Ginger Garlic Paste; 11/2 Tbs Coriander Powder; 2 Tbs Lemon juice; 2 Tsp Salt; 1/2 ;Tsp Fenugreek seeds; 1/2 Tsp Mustard seeds; 1 Tsp Nigella seeds; 1 Tsp Fennel seeds crushed; 20-30 Curry Leaves; 2-3 Onion chopped; 2-3 cups Water; 1 Tsp Whole spice Powder; Dhaniya For Sprinkle.; 3/4 Cup Oil

Madiha Imran @cook_17353856

'Humain dunya sa kiya lena Shahadat hy mission apna..
....
Paharon may dafan hongy baraf hogi kafan apna
#DefenceDay

Madiha Imran @cook_17353856

'Humain dunya sa kiya lena Shahadat hy mission apna..
....
Paharon may dafan hongy baraf hogi kafan apna
#DefenceDay

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Ingredients

15 min

3-4 servings

1 kgFish
Marination Of Fish
11/2 CupYogurt
11/2 TbsRed Chilli Powder
1/2 TspTurmeric Powder
2 TbsGinger Garlic Paste
11/2 TbsCoriander Powder
2 TbsLemon juice
2 TspSalt
Fish Curry
1/2;Tsp Fenugreek seeds
1/2 TspMustard seeds
1 TspNigella seeds
1 TspFennel seeds crushed
20-30Curry Leaves
2-3Onion chopped
2-3 cupsWater
1 TspWhole spice Powder
Dhaniya For Sprinkle.
3/4 CupOil

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Steps

15 min

1

Wash Fish Properly.....In A Bowl Add Yougurt And All Marinated Spices... For 30 minutes
2

Add water Coriander Leaves And Cook Till Fish Tenders...In End Add Whole Spice Powder....Fish Curry Is Ready
3

Mix well.... In A Pot Add Mustard Seeds,Nigella Seeds, Fennel Seeds....
4

Add Curry Leaves
5

Add Onion Blended Mixture And Fry Well...Now Add Marinated Fish